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Chicken Spaghetti With Rotel And Cheese

Chicken Spaghetti With Rotel And Cheese

If you're looking for a comforting and easy-to-make meal that the whole family will love, look no further than chicken spaghetti with Rotel and cheese. This classic recipe combines tender chicken, hearty spaghetti, and a flavorful blend of Rotel tomatoes and creamy cheese for a dish that's sure to satisfy.

Ingredients

Ingredients For Chicken Spaghetti With Rotel And Cheese

Here's what you'll need to make this delicious recipe:

  • 1 lb. spaghetti
  • 1 lb. boneless, skinless chicken breasts, diced into small pieces
  • 1 can Rotel tomatoes, drained
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • 1 cup shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 1/2 cup chicken broth
  • 1/2 cup diced onion
  • 1/2 cup diced green bell pepper
  • 2 cloves garlic, minced
  • 1 tsp. chili powder
  • 1 tsp. salt
  • 1/2 tsp. black pepper
  • 2 tbsp. olive oil

Instructions

Instructions For Chicken Spaghetti With Rotel And Cheese

Here's how to make chicken spaghetti with Rotel and cheese:

  1. Preheat your oven to 350 degrees F.
  2. Cook the spaghetti according to the package instructions, then drain and set aside.
  3. In a large skillet, heat the olive oil over medium-high heat. Add the diced chicken and cook until browned on all sides.
  4. Add the diced onion, green bell pepper, and garlic to the skillet and cook until the vegetables are tender.
  5. Add the can of drained Rotel tomatoes to the skillet and stir to combine.
  6. Add the cream of mushroom soup, cream of chicken soup, chicken broth, chili powder, salt, and black pepper to the skillet and stir to combine.
  7. Reduce the heat to low and let the mixture simmer for 5 minutes.
  8. Add the cooked spaghetti to the skillet and stir to combine.
  9. Transfer the mixture to a 9x13 inch baking dish.
  10. Sprinkle the shredded cheddar cheese and shredded mozzarella cheese over the top of the mixture.
  11. Bake for 25-30 minutes, or until the cheese is melted and bubbly.
  12. Remove from the oven and let cool for 5 minutes before serving.

Variations

Variations For Chicken Spaghetti With Rotel And Cheese

While this recipe is delicious as written, there are plenty of ways to customize it to suit your tastes:

  • Swap out the Rotel tomatoes for diced tomatoes with green chilies for a milder flavor.
  • Use ground beef or turkey instead of chicken.
  • Add in diced mushrooms or zucchini for extra veggies.
  • Top with sliced jalapenos or hot sauce for a spicy kick.

Conclusion

Chicken spaghetti with Rotel and cheese is a classic dish that's perfect for busy weeknights or cozy family dinners. With its hearty blend of pasta, chicken, and cheese, it's sure to please even the pickiest eaters. Try this recipe today and discover why it's been a favorite for generations!

Related video of Chicken Spaghetti With Rotel And Cheese: A Delicious and Easy Recipe

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