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Spaghetti Aglio E Olio With Shrimp

Spaghetti Aglio E Olio with shrimp is a traditional Italian dish that is easy to make and is perfect for any occasion. This dish is made with spaghetti, garlic, olive oil, red pepper flakes, parsley, and shrimp. It is a simple yet flavorful dish that can be served as a main course or as a side dish.

Ingredients:

For the Spaghetti:

  • 1 pound spaghetti
  • 1/2 cup extra-virgin olive oil
  • 10 garlic cloves, thinly sliced
  • 1/2 teaspoon red pepper flakes
  • 1/2 cup chopped fresh parsley
  • Salt and freshly ground black pepper

For the Shrimp:

  • 1 pound large shrimp, peeled and deveined
  • Salt and freshly ground black pepper
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
Spaghetti Aglio E Olio With Shrimp

Instructions:

For the Spaghetti:

  1. Bring a large pot of salted water to a boil. Add the spaghetti and cook until al dente, about 8 minutes. Drain, reserving 1 cup of the pasta water.
  2. In a large pan, heat the olive oil over medium heat. Add the garlic and red pepper flakes and cook until the garlic is golden brown, about 2 minutes.
  3. Add the spaghetti to the pan and toss to coat with the garlic oil. Add the reserved pasta water, 1/4 cup at a time, tossing to combine, until the spaghetti is coated in a creamy sauce. Season with salt and black pepper.
  4. Stir in the parsley and toss to combine. Serve hot.

For the Shrimp:

  1. Season the shrimp with salt and black pepper.
  2. In a large pan, heat the olive oil over medium-high heat. Add the shrimp and cook until pink and cooked through, about 3 minutes per side.
  3. Add the garlic and cook for an additional 30 seconds.
  4. Remove from heat and serve immediately with the spaghetti.

Spaghetti Aglio E Olio with shrimp is a delicious and easy dish to make. It is perfect for a quick weeknight dinner or a special occasion. This dish is sure to impress your guests and leave them wanting more.

Health Benefits:

Spaghetti Aglio E Olio with shrimp is not only delicious but also healthy. Spaghetti is a good source of carbohydrates, which provides energy to the body. Olive oil is rich in healthy fats, which helps to reduce the risk of heart disease. Garlic has many health benefits, including boosting the immune system and reducing the risk of certain cancers. Shrimp is low in calories and high in protein, making it a great addition to any diet.

Overall, Spaghetti Aglio E Olio with shrimp is a delicious and healthy dish that is easy to make. Whether you are looking for a quick weeknight dinner or a special occasion meal, this dish is sure to impress.

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