Ninja Foodi Spaghetti With Jar Sauce
If you're looking for a delicious and easy meal for your family, you can't go wrong with Ninja Foodi spaghetti with jar sauce. This recipe is perfect for busy weeknights when you don't have a lot of time to spend in the kitchen, but you still want to serve a tasty and satisfying dinner.
What is Ninja Foodi?
Ninja Foodi is a multi-cooker that can pressure cook, air fry, bake, roast, and more. It's a versatile kitchen appliance that can replace several other gadgets, saving you space and money. If you don't have a Ninja Foodi, you can still make this recipe using a regular pot and a skillet.
The Ingredients
To make Ninja Foodi spaghetti with jar sauce, you will need:
- 1 pound of spaghetti
- 1 jar of your favorite pasta sauce
- 1 pound of ground beef
- 1 onion, diced
- 3 cloves of garlic, minced
- 1 tablespoon of olive oil
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
- 1/2 teaspoon of red pepper flakes (optional)
- 1/2 cup of grated Parmesan cheese (optional)
You can use any type of pasta sauce you like, whether it's marinara, Alfredo, or something else. Feel free to add any other ingredients you enjoy, such as mushrooms, bell peppers, or olives.
The Recipe
Here are the steps to make Ninja Foodi spaghetti with jar sauce:
- Set the Ninja Foodi to sauté mode and add the olive oil.
- Add the ground beef and cook until browned, breaking it up into small pieces with a spatula.
- Add the onion and garlic and sauté for a few minutes until softened.
- Add the salt, black pepper, and red pepper flakes (if using), and stir to combine.
- Add the spaghetti and enough water to cover it. Make sure the spaghetti is submerged in the water.
- Cancel the sauté mode and close the lid. Set the Ninja Foodi to pressure cook on high for 6 minutes.
- Once the pressure cooking is done, use the quick release method to release the pressure. Be careful as the steam will be hot.
- Open the lid and add the jar of pasta sauce. Stir well to combine.
- Set the Ninja Foodi to sauté mode again and let the sauce simmer for a few minutes until heated through.
- Serve the spaghetti with grated Parmesan cheese (if using).
Tips and Tricks
Here are some tips and tricks to make the best Ninja Foodi spaghetti with jar sauce:
- Make sure the spaghetti is submerged in the water to avoid sticking together.
- You can use ground turkey, chicken, or pork instead of beef.
- If you want a thicker sauce, add a tablespoon of tomato paste.
- If you want a creamier sauce, add a splash of heavy cream or half-and-half.
- If the sauce is too watery, let it simmer for a few more minutes or add a tablespoon of cornstarch mixed with cold water to thicken it.
- You can use leftover spaghetti and sauce to make a delicious pasta bake the next day. Just add some mozzarella cheese on top and bake in the oven until bubbly and golden.
Conclusion
Ninja Foodi spaghetti with jar sauce is a quick and easy meal that your family will love. It's perfect for busy weeknights when you don't have a lot of time to spend in the kitchen, but you still want to serve a tasty and satisfying dinner. With just a few simple ingredients and the help of your Ninja Foodi, you can have a delicious pasta dinner on the table in no time.