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Best Way To Prepare Spaghetti Squash

Spaghetti squash is a versatile vegetable that can be used in a variety of dishes. It's a great substitute for pasta, and it's low in calories, making it a great option for those who are trying to watch their weight. In this article, we'll take a look at the best way to prepare spaghetti squash.

Choosing the Right Squash

Choosing The Right Squash

The first step in preparing spaghetti squash is choosing the right one. Look for a squash that is firm and heavy for its size, with a smooth, unblemished skin. The skin should be a pale yellow color, with no green patches. The stem should be intact and dry.

Prepping the Squash

Prepping The Squash

Once you've chosen your squash, the next step is to prepare it for cooking. Start by washing the squash under running water to remove any dirt or debris. Use a sharp knife to cut off the stem and the bottom of the squash. Stand the squash upright on one of its cut ends and use a large, sharp knife to cut the squash in half lengthwise.

Removing the Seeds

Removing The Seeds

With the squash cut in half, the next step is to remove the seeds. Use a spoon to scoop out the seeds and any stringy bits from the center of each half. Discard the seeds and set the squash halves aside.

Baking the Squash

Baking The Squash

Preheat your oven to 375 degrees Fahrenheit. Place the squash halves cut-side down on a baking sheet. Bake for 35-45 minutes, or until the squash is tender and easily pierced with a fork. Remove from the oven and let cool for a few minutes.

Separating the Strands

Separating The Strands

Once the squash has cooled enough to handle, use a fork to scrape the flesh away from the skin. The flesh will separate into thin, spaghetti-like strands. Place the strands in a bowl and discard the skin.

Seasoning and Serving

Seasoning And Serving

Now that you have your spaghetti squash strands, it's time to season them. You can keep it simple with just a little bit of salt and pepper, or you can get creative with your seasonings. Some popular options include garlic, butter, olive oil, and Parmesan cheese. Once you've seasoned the squash to your liking, it's ready to serve. Spaghetti squash makes a great side dish or can be used as a base for a variety of recipes.

Overall, preparing spaghetti squash is a simple and straightforward process. By following these steps, you can enjoy this delicious and healthy vegetable in a variety of dishes.

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