Spaghetti Sauce In Crock Pot With Sausage
Looking for a delicious and easy way to make spaghetti sauce with sausage? Look no further than your crock pot! This slow cooker recipe is perfect for those busy weeknights when you want a hearty and satisfying meal without all the fuss. Follow along as we show you how to make spaghetti sauce in a crock pot with sausage that your whole family will love.
Ingredients
To make spaghetti sauce in a crock pot with sausage, you will need the following ingredients:
- 1 pound ground Italian sausage
- 1 large onion, diced
- 4 cloves garlic, minced
- 2 cans (28 ounces each) crushed tomatoes
- 1 can (6 ounces) tomato paste
- 1 tablespoon dried basil
- 1 tablespoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon crushed red pepper flakes (optional)
Feel free to adjust the seasonings to your liking. You can also add other vegetables like bell peppers or mushrooms if you'd like.
Instructions
Here's how to make spaghetti sauce in a crock pot with sausage:
- Heat a large skillet over medium-high heat. Add the ground Italian sausage and cook until browned, breaking it up into small pieces with a wooden spoon.
- Add the diced onion and minced garlic to the skillet and cook until softened, stirring occasionally.
- Transfer the sausage mixture to the crock pot.
- Add the crushed tomatoes, tomato paste, dried basil, dried oregano, salt, black pepper, and crushed red pepper flakes (if using) to the crock pot. Stir to combine.
- Cover the crock pot and cook on low for 6-8 hours, or until the sauce is hot and bubbly.
- Serve the spaghetti sauce with cooked spaghetti noodles and your favorite toppings like grated Parmesan cheese or chopped fresh basil.
That's it! Your crock pot spaghetti sauce with sausage is ready to enjoy.
Tips
Here are a few tips to help you make the best spaghetti sauce in a crock pot with sausage:
- Use a lean ground Italian sausage to cut down on excess grease.
- If you prefer a spicier sauce, add more crushed red pepper flakes or use a hot Italian sausage.
- Make a double batch of the sauce and freeze the leftovers for an easy weeknight meal later on.
- Experiment with different types of pasta like penne or linguine to switch things up.
In Conclusion
Making spaghetti sauce in a crock pot with sausage is a great way to save time and effort without sacrificing flavor. With just a few simple ingredients and some patience, you can have a delicious and hearty meal that everyone will love. So why not give it a try?
