Spaghetti Sauce Recipes With Fresh Tomatoes
If you're looking for a delicious and healthy way to enjoy spaghetti, then look no further than homemade spaghetti sauce with fresh tomatoes. Not only is it a great way to use up those fresh tomatoes from your garden or local farmer's market, but it's also a much healthier option than store-bought sauce.
The Benefits of Using Fresh Tomatoes
When it comes to making spaghetti sauce, using fresh tomatoes is the way to go. Not only do they taste better than canned tomatoes, but they also contain more nutrients. Fresh tomatoes are rich in vitamin C, potassium, and dietary fiber. They are also low in calories and fat. By using fresh tomatoes in your spaghetti sauce, you're not only making a healthier dish, but you're also getting a more flavorful one.
Spaghetti Sauce Recipe with Fresh Tomatoes
Now that you know the benefits of using fresh tomatoes in your spaghetti sauce, let's get to the recipe. Here's what you'll need:
- 6-8 fresh tomatoes, chopped
- 1 onion, chopped
- 4 garlic cloves, minced
- 1/2 cup fresh basil, chopped
- 2 tablespoons olive oil
- 1 teaspoon sugar
- Salt and pepper, to taste
Directions:
- In a large saucepan, heat the olive oil over medium heat.
- Add the chopped onion and garlic and sauté until the onion is translucent.
- Add the chopped tomatoes, sugar, salt, and pepper. Stir to combine.
- Reduce the heat to low and let the sauce simmer for 30-40 minutes, stirring occasionally.
- Add the chopped basil and simmer for an additional 5 minutes.
- Remove from heat and let cool.
- Blend the sauce in a blender or food processor until smooth.
- Return the sauce to the saucepan and reheat over medium heat.
- Serve over cooked spaghetti noodles and enjoy!
Other Spaghetti Sauce Variations
If you're looking to switch things up, here are some other variations of spaghetti sauce you can try:
- Meat sauce: Add ground beef or Italian sausage to your spaghetti sauce.
- Mushroom sauce: Sauté mushrooms and add them to your spaghetti sauce.
- Spicy sauce: Add red pepper flakes or hot sauce to your spaghetti sauce for a little kick.
- Veggie sauce: Add your favorite vegetables to your spaghetti sauce, such as zucchini, bell peppers, or carrots.
Conclusion
Making spaghetti sauce with fresh tomatoes is not only healthier, but it's also more flavorful. By using fresh ingredients and following a simple recipe, you can make a delicious spaghetti sauce that your whole family will love. So next time you're looking for a healthy and tasty meal, give homemade spaghetti sauce with fresh tomatoes a try!
