Skip to content Skip to sidebar Skip to footer

Spaghetti Casserole With Cream Cheese And French Fried Onions

Spaghetti Casserole With Cream Cheese And French Fried Onions

Spaghetti is a classic dish that is loved by many people. It is versatile and can be cooked in many different ways. One of the most popular ways to cook spaghetti is to make a casserole. A casserole is a dish that is cooked slowly in the oven, and it is usually made with a combination of ingredients that are layered on top of each other. In this article, we will be discussing how to make spaghetti casserole with cream cheese and French fried onions.

Ingredients:

Spaghetti Casserole Ingredients

For this recipe, you will need the following ingredients:

  • 1 pound spaghetti
  • 1 pound ground beef
  • 1 can (10.75 ounces) condensed cream of mushroom soup
  • 1 can (10.75 ounces) condensed cream of chicken soup
  • 1 cup sour cream
  • 1 cup cottage cheese
  • 1 cup French fried onions
  • 1/2 cup cream cheese
  • 1/2 cup grated Parmesan cheese
  • 2 tablespoons butter
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions:

Spaghetti Casserole Instructions

Follow these steps to make spaghetti casserole with cream cheese and French fried onions:

  1. Preheat your oven to 350 degrees Fahrenheit.
  2. Cook spaghetti according to the package instructions. Drain and set aside.
  3. In a large skillet over medium heat, cook ground beef until browned. Add garlic, oregano, salt, and pepper. Cook for an additional minute.
  4. Stir in condensed cream of mushroom soup, condensed cream of chicken soup, sour cream, cottage cheese, cream cheese, and Parmesan cheese.
  5. Add spaghetti to the skillet and stir to coat with the sauce.
  6. Transfer the mixture to a 9x13 inch baking dish.
  7. Sprinkle French fried onions on top of the spaghetti mixture.
  8. Dot with butter.
  9. Bake for 25 to 30 minutes, or until the casserole is heated through and the French fried onions are golden brown.
  10. Let the casserole cool for a few minutes before serving.

Conclusion:

Spaghetti casserole with cream cheese and French fried onions is a delicious and easy-to-make dish that is perfect for busy weeknights. The combination of spaghetti, beef, and creamy sauce makes it a crowd-pleaser, while the French fried onions add a nice crunch. Give this recipe a try and enjoy a comforting and satisfying meal.

Related video of Spaghetti Casserole With Cream Cheese And French Fried Onions