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Homemade Spaghetti Sauce Recipe From Garden Tomatoes

Homemade spaghetti sauce using fresh garden tomatoes is one of the tastiest and healthiest ways to enjoy a classic Italian dish. Making spaghetti sauce from scratch is not only easy but also allows you to control the ingredients used and adjust the flavor to your liking. In this article, we'll share a step-by-step guide to making homemade spaghetti sauce using garden tomatoes that are plump, ripe, and full of flavor.

Ingredients

To make homemade spaghetti sauce from garden tomatoes, you'll need the following ingredients:

  • 10 pounds of fresh, ripe garden tomatoes
  • 1 tablespoon of olive oil
  • 1 large onion, diced
  • 4 cloves of garlic, minced
  • 1 tablespoon of dried oregano
  • 1 tablespoon of dried basil
  • 1 teaspoon of salt
  • 1/2 teaspoon of black pepper
  • 1/4 teaspoon of red pepper flakes
  • 1 tablespoon of sugar

You can adjust the seasoning to your liking by adding more or less of any of the ingredients.

Ripe Tomatoes On The Vine

Instructions

Follow these simple steps to make homemade spaghetti sauce from garden tomatoes:

  1. Wash the tomatoes thoroughly and cut them into quarters.
  2. In a large pot, heat the olive oil over medium heat.
  3. Add the diced onion and sauté until it becomes translucent, about 5 minutes.
  4. Add the minced garlic and sauté for an additional minute.
  5. Add the quartered tomatoes to the pot and stir to combine.
  6. Add the dried oregano, dried basil, salt, black pepper, red pepper flakes, and sugar.
  7. Bring the sauce to a simmer and let it cook for 2-3 hours, stirring occasionally.
  8. Once the sauce has reduced and thickened, use an immersion blender to blend it until smooth. If you don't have an immersion blender, you can also use a regular blender, but be sure to let the sauce cool first.
  9. Taste the sauce and adjust the seasoning as needed.

Your homemade spaghetti sauce is now ready to use! You can store it in an airtight container in the refrigerator for up to a week or freeze it for later use.

Tips and Variations

Here are some tips and variations to help you customize your homemade spaghetti sauce from garden tomatoes:

  • You can add other vegetables to your sauce, such as bell peppers or mushrooms, for added flavor and nutrition.
  • If you prefer a chunkier sauce, you can skip blending the sauce and leave it as is.
  • To make a meat sauce, brown ground beef, sausage, or turkey in a separate pan and then add it to the sauce.
  • You can also add red wine to your sauce for added depth of flavor.
Spaghetti Pasta

Conclusion

Making homemade spaghetti sauce from garden tomatoes is a delicious and healthy way to enjoy a classic Italian dish. By following this recipe and adjusting the seasoning to your liking, you can create a sauce that is perfect for your taste buds. So next time you have an abundance of ripe tomatoes, give this recipe a try and impress your family and friends with your culinary skills!

Related video ofHomemade Spaghetti Sauce Recipe From Garden Tomatoes

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