Filipino Style Spaghetti Recipe Panlasang Pinoy
Spaghetti is a classic Italian dish that has gained popularity all over the world. However, Filipinos have put their own twist on the dish to create a unique and delicious version. Filipino style spaghetti is sweet, savory, and packed with flavor. In this article, we will be sharing with you a Filipino style spaghetti recipe from Panlasang Pinoy that is sure to satisfy your cravings.
Ingredients
- 1 lb. spaghetti
- 1 lb. ground pork
- 4 cloves garlic, minced
- 1 onion, chopped
- 1 green bell pepper, chopped
- 1 red bell pepper, chopped
- 1 can (29 oz.) tomato sauce
- 1 can (14 oz.) diced tomatoes
- 1 cup water
- 1 tbsp. soy sauce
- 1 tbsp. brown sugar
- 1 tsp. salt
- 1 tsp. black pepper
- 1 cup grated cheddar cheese
- 1 cup sliced hotdogs
- 1 cup sliced mushrooms
- 1/4 cup cooking oil
Instructions
- Boil spaghetti according to package instructions. Drain and set aside.
- In a large pan, heat cooking oil over medium heat. Add garlic, onions, and bell peppers. Saute until onions become translucent.
- Add ground pork and cook until browned.
- Add sliced hotdogs and mushrooms. Cook for 2-3 minutes.
- Add tomato sauce, diced tomatoes, water, soy sauce, brown sugar, salt, and black pepper. Mix well and bring to a boil.
- Reduce heat and let simmer for 10-15 minutes.
- Add cooked spaghetti and mix well.
- Add grated cheese and mix until melted and well combined.
- Serve hot and enjoy!
This Filipino style spaghetti recipe is perfect for a family dinner or a potluck party. The sweet and savory flavors are sure to be a hit with everyone. You can also customize the recipe by adding your favorite vegetables or meat.
Conclusion
Filipino style spaghetti is a delicious and unique take on the classic Italian dish. This recipe from Panlasang Pinoy is easy to make and packed with flavor. Give it a try and impress your family and friends with your cooking skills. Happy cooking!
