El Ma Mia Spaghetti Sauce Recipe

Are you tired of using store-bought spaghetti sauce that is full of preservatives and lacks flavor? Look no further! This El Ma Mia Spaghetti Sauce Recipe will not only satisfy your cravings but also leave you wanting more. Made with fresh and simple ingredients, this sauce is a game-changer for any pasta dish.

The Ingredients You Will Need

To create this delicious sauce, you will need the following ingredients:

1 can of diced tomatoes (28 oz)
1 can of tomato sauce (15 oz)
2 tablespoons of olive oil
1 medium-sized onion, diced
4 cloves of garlic, minced
1 teaspoon of salt
1 teaspoon of sugar
1 teaspoon of dried oregano
1 teaspoon of dried basil
1/2 teaspoon of black pepper
1/4 teaspoon of red pepper flakes (optional)

Make sure to have all the ingredients ready before starting the cooking process.

How to Make El Ma Mia Spaghetti Sauce Recipe

Follow these simple instructions to make the perfect El Ma Mia Spaghetti Sauce:

Related Spaghetti

Heat the olive oil in a large saucepan over medium heat.
Add the diced onion and garlic to the saucepan and sauté until the onion becomes translucent and the garlic is fragrant.
Add the can of diced tomatoes, tomato sauce, salt, sugar, dried oregano, dried basil, black pepper, and red pepper flakes (optional) to the saucepan. Stir until everything is combined.
Bring the mixture to a simmer and let it cook for 30 minutes, stirring occasionally.
After 30 minutes, remove the saucepan from heat and let it cool for a few minutes.
Using an immersion blender or a regular blender, blend the sauce until it reaches your desired consistency. If using a regular blender, be careful as the sauce will be hot.
The sauce is now ready to use. Serve over your favorite pasta and enjoy!

Tips and Tricks

Here are some tips and tricks to help you make the perfect El Ma Mia Spaghetti Sauce:

For a smoother consistency, blend the sauce longer.
If the sauce is too thick, add a little bit of water to thin it out.
Feel free to adjust the spices to your liking. Add more or less depending on your taste preferences.
If you prefer a chunkier sauce, skip blending the sauce.
The sauce can be stored in an airtight container in the fridge for up to a week or in the freezer for up to three months.

Conclusion

El Ma Mia Spaghetti Sauce is a delicious and easy-to-make homemade sauce that will make your pasta dishes taste amazing. With simple ingredients and easy instructions, you can create a sauce that is full of flavor and free of preservatives. Don't settle for store-bought sauce when you can make your own in no time. Give this recipe a try and you won't regret it!