Skip to content Skip to sidebar Skip to footer

Dump And Go Instant Pot Spaghetti

Instant Pot Spaghetti With Meat Sauce

Are you tired of cooking the same old spaghetti dish every week? Do you want to save time and effort when preparing meals? If so, you need to try this dump and go Instant Pot spaghetti recipe.

What is Dump and Go Instant Pot Spaghetti?

Instant Pot Spaghetti

Dump and go Instant Pot spaghetti is a quick and easy way to prepare a delicious spaghetti dish using your Instant Pot. This recipe requires minimal prep work and cooking time, making it perfect for busy weeknights or lazy weekends.

The dump and go method involves adding all the ingredients to the Instant Pot at once, without any pre-cooking. This means that you don't have to worry about cooking the spaghetti separately or browning the meat beforehand. Simply add everything to the pot and let the Instant Pot do the work for you.

Ingredients

Instant Pot Spaghetti Ingredients

To make dump and go Instant Pot spaghetti, you will need the following ingredients:

  • 1 pound ground beef
  • 1 pound spaghetti
  • 1 onion, chopped
  • 4 cloves garlic, minced
  • 1 can (28 ounces) crushed tomatoes
  • 1 can (15 ounces) tomato sauce
  • 3 cups water
  • 1 tablespoon Italian seasoning
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

Instant Pot Spaghetti Tutorial

To make dump and go Instant Pot spaghetti, follow these simple instructions:

  1. Add the ground beef, spaghetti, onion, garlic, crushed tomatoes, tomato sauce, water, Italian seasoning, salt, and black pepper to the Instant Pot.
  2. Stir everything together until well combined.
  3. Close the lid of the Instant Pot and set the valve to the sealing position.
  4. Set the Instant Pot to manual high pressure for 8 minutes.
  5. Once the cooking time is up, do a quick release of the pressure.
  6. Open the lid and give everything a good stir.
  7. Serve hot with your favorite toppings, such as grated Parmesan cheese, chopped parsley, or red pepper flakes.

Tips and Tricks

Instant Pot Spaghetti Tips

Here are some tips and tricks to help you make the perfect dump and go Instant Pot spaghetti:

  • Use high-quality ingredients for the best flavor. Fresh garlic and onions, as well as San Marzano canned tomatoes, will give your dish a delicious taste.
  • Break the spaghetti in half before adding it to the Instant Pot. This will make it easier to stir and prevent clumping.
  • Don't stir the spaghetti too much after cooking. This can cause it to become gummy and overcooked.
  • Use a natural release instead of a quick release if you have time. This will help the flavors to meld together and make the spaghetti more tender.
  • Feel free to customize the recipe to your liking. You can add vegetables, such as mushrooms, bell peppers, or zucchini, or use a different type of meat, such as ground turkey or sausage.

Conclusion

Dump and go Instant Pot spaghetti is a quick, easy, and delicious way to enjoy a classic Italian dish without the hassle. With just a few simple ingredients and an Instant Pot, you can have a satisfying meal on the table in no time. So why not give it a try and see how much time and effort you can save?

Related video of Dump And Go Instant Pot Spaghetti: A Quick and Easy Meal for Busy Days