Best Crock Pot Spaghetti And Meatballs
Spaghetti and meatballs is a classic Italian dish that has been enjoyed by people all over the world. It's a perfect meal for any occasion and is loved by young and old alike. However, making spaghetti and meatballs can be time-consuming and requires a lot of effort. This is where the crock pot comes in handy. With the crock pot, you can make the best spaghetti and meatballs with minimal effort and time. In this article, we will show you how to make the best crock pot spaghetti and meatballs that will leave your taste buds wanting more.
Ingredients:
For the Meatballs:
- 1 pound of ground beef
- 1/2 cup of breadcrumbs
- 1/4 cup of grated Parmesan cheese
- 1 egg
- 2 cloves of garlic, minced
- 1 teaspoon of dried oregano
- 1 teaspoon of dried basil
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
For the Sauce:
- 1 can (28 ounces) of crushed tomatoes
- 1 can (14.5 ounces) of diced tomatoes
- 1 onion, diced
- 2 cloves of garlic, minced
- 1 teaspoon of dried oregano
- 1 teaspoon of dried basil
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
For the Spaghetti:
- 1 pound of spaghetti
- 1 tablespoon of olive oil
- 1/4 cup of grated Parmesan cheese
- 2 tablespoons of chopped fresh parsley
Instructions:
For the Meatballs:
- In a large bowl, combine the ground beef, breadcrumbs, Parmesan cheese, egg, garlic, oregano, basil, salt, and pepper. Mix well.
- Using your hands, form the mixture into meatballs (about 1 inch in diameter).
- Place the meatballs in the crock pot.
For the Sauce:
- In a medium bowl, combine the crushed tomatoes, diced tomatoes, onion, garlic, oregano, basil, salt, and pepper. Mix well.
- Pour the sauce over the meatballs in the crock pot.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours.
For the Spaghetti:
- Cook the spaghetti according to the package directions. Drain and toss with olive oil.
- Serve the spaghetti topped with the meatballs and sauce.
- Sprinkle with Parmesan cheese and chopped parsley.
This recipe is perfect for busy weeknights when you don't have a lot of time to cook. Simply prepare the meatballs and sauce in the crock pot in the morning and let it cook all day. When you come home from work, all you have to do is cook the spaghetti and dinner is ready!
One of the great things about this recipe is that it can be customized to your liking. You can add more vegetables to the sauce, such as bell peppers or mushrooms. You can also use ground turkey or chicken instead of beef for a healthier option. The possibilities are endless!
If you're looking for a delicious and easy recipe that will become a family favorite, give this crock pot spaghetti and meatballs recipe a try. Your taste buds (and your family) will thank you!