White Spaghetti Sauce With Ground Beef
Are you tired of the same old tomato-based spaghetti sauce? Try making a white spaghetti sauce with ground beef instead! This creamy and savory sauce is perfect for those who want to switch up their spaghetti game. In this article, we'll provide you with a step-by-step guide on how to make white spaghetti sauce with ground beef that will leave your taste buds satisfied.
Ingredients You Will Need
Before we start, let's gather all the ingredients we need:
- 1 pound of ground beef
- 1 pound of spaghetti
- 4 tablespoons of butter
- 4 tablespoons of flour
- 2 cups of milk
- 1 cup of heavy cream
- 1/2 cup of grated Parmesan cheese
- 1 teaspoon of garlic powder
- 1 teaspoon of onion powder
- Salt and pepper to taste
Instructions
Now that we have all the ingredients, let's start cooking!
- Cook the spaghetti according to the package instructions. Drain the pasta and set it aside.
- In a large skillet, brown the ground beef over medium-high heat. Drain any excess fat from the skillet.
- Add the butter to the skillet and let it melt.
- Sprinkle the flour over the ground beef and butter mixture. Stir until the flour is incorporated and cook for 1-2 minutes.
- Pour the milk and heavy cream into the skillet. Whisk until the sauce is smooth.
- Add the Parmesan cheese, garlic powder, onion powder, salt, and pepper to the skillet. Stir until the cheese is melted and the sauce is heated through.
- Add the cooked spaghetti to the skillet and toss until the pasta is coated in the sauce.
- Serve the spaghetti with extra Parmesan cheese on top.
Variations
While this recipe is delicious as is, you can also add your own twist to it. Here are some variations you can try:
- Add some chopped vegetables like bell peppers or mushrooms to the ground beef while cooking.
- Use a different type of pasta like fettuccine or penne instead of spaghetti.
- Try using a different type of cheese like Romano or Asiago instead of Parmesan.
- Add some red pepper flakes to the sauce if you like a little bit of heat.
Conclusion
White spaghetti sauce with ground beef is a delicious and easy alternative to traditional tomato-based spaghetti sauce. With just a few simple ingredients, you can make a creamy and savory sauce that will impress your friends and family. Feel free to experiment with different variations to make the recipe your own. Bon appétit!