Kraft Baked Spaghetti With Cream Cheese
Spaghetti is a classic Italian dish that has been enjoyed by people all over the world for generations. However, if you are looking for a new and delicious way to enjoy this classic pasta dish, then you should try Kraft Baked Spaghetti with Cream Cheese. This recipe adds a creamy and cheesy twist to traditional spaghetti, making it a crowd-pleaser for any occasion.
The Ingredients You Will Need
To make this delicious dish, you will need the following ingredients:
- 1 pound of spaghetti
- 1 jar of spaghetti sauce
- 1 pound of ground beef
- 1 package of cream cheese
- 1 cup of shredded cheddar cheese
- 1/2 cup of grated Parmesan cheese
- 1 tablespoon of olive oil
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1/4 teaspoon of garlic powder
Make sure to have all these ingredients ready before starting the cooking process.
Step-by-Step Instructions
Now that you have all the ingredients ready, here are the step-by-step instructions to make this delicious pasta dish:
- Preheat your oven to 350°F.
- Cook the spaghetti according to the instructions on the package. Drain and set aside.
- While the spaghetti is cooking, heat the olive oil in a large skillet over medium heat. Add the ground beef and cook until browned, about 5-7 minutes.
- Add the spaghetti sauce, salt, black pepper, and garlic powder to the skillet. Stir well and let it simmer for 5 minutes.
- Add the cream cheese to the skillet and stir until it is completely melted and combined with the spaghetti sauce.
- Add the cooked spaghetti to the skillet and mix well with the sauce.
- Transfer the spaghetti mixture to a 9x13 inch baking dish.
- Sprinkle the shredded cheddar cheese and grated Parmesan cheese over the top of the spaghetti mixture.
- Bake in the preheated oven for 30 minutes, or until the cheese is melted and bubbly.
- Let it cool for a few minutes before serving.
And that's it! Your delicious Kraft Baked Spaghetti with Cream Cheese is ready to serve.
Why You Should Try This Recipe
This recipe is a delicious and unique twist on traditional spaghetti. The addition of cream cheese adds a creamy and cheesy texture that is sure to please everyone. Here are some other reasons why you should try this recipe:
- It is easy to make and requires only a few simple ingredients.
- It is a great way to get your daily dose of protein from the ground beef.
- The combination of spaghetti sauce, cream cheese, and cheddar cheese provides a good source of calcium and dairy.
- It is a great dish to serve for a family dinner or for entertaining guests.
Conclusion
Kraft Baked Spaghetti with Cream Cheese is a delicious and easy-to-make pasta dish that is sure to become a new favorite in your household. With its creamy and cheesy texture, it is perfect for any occasion and is a great way to enjoy a classic Italian dish with a twist. So, next time you are looking for a new and delicious recipe to try, give this one a go!