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Chicken Spaghetti With Cream Cheese And Velveeta

Chicken Spaghetti With Cream Cheese And Velveeta

Chicken spaghetti with cream cheese and Velveeta is a classic comfort food that is sure to be a crowd-pleaser. This dish is easy to make, and the combination of cream cheese and Velveeta cheese gives it a decadent and creamy texture. In this article, we will show you step-by-step how to make this delicious pasta dish.

Ingredients

Ingredients For Chicken Spaghetti With Cream Cheese And Velveeta

To make chicken spaghetti with cream cheese and Velveeta, you will need the following ingredients:

  • 1 pound of spaghetti
  • 1 pound of boneless, skinless chicken breasts, cut into small pieces
  • 1 can of cream of mushroom soup
  • 1 can of cream of chicken soup
  • 1 can of diced tomatoes and green chilies
  • 1 onion, chopped
  • 1 green bell pepper, chopped
  • 1 cup of chicken broth
  • 1 package of cream cheese, softened
  • 1 cup of shredded Velveeta cheese
  • 2 tablespoons of olive oil
  • 1 teaspoon of garlic powder
  • 1 teaspoon of salt
  • 1/2 teaspoon of black pepper

Instructions

Instructions For Making Chicken Spaghetti With Cream Cheese And Velveeta

Follow these steps to make your own chicken spaghetti with cream cheese and Velveeta:

  1. Preheat the oven to 350 degrees Fahrenheit.
  2. Cook the spaghetti according to the package instructions. Drain and set aside.
  3. In a large skillet, heat the olive oil over medium-high heat. Add the chicken and cook until browned on all sides.
  4. Add the onion and bell pepper to the skillet and cook until softened.
  5. Add the cream of mushroom soup, cream of chicken soup, diced tomatoes and green chilies, chicken broth, garlic powder, salt, and black pepper to the skillet. Stir to combine.
  6. Add the cream cheese and Velveeta cheese to the skillet. Stir until the cheese has melted and the sauce is smooth.
  7. Add the cooked spaghetti to the skillet and stir until the pasta is coated in the sauce.
  8. Transfer the mixture to a 9x13 inch baking dish.
  9. Bake for 25-30 minutes, or until bubbly and golden brown on top.
  10. Remove from the oven and let cool for a few minutes before serving.

Conclusion

Chicken Spaghetti With Cream Cheese And Velveeta On A Plate

Chicken spaghetti with cream cheese and Velveeta is a delicious and easy-to-make meal that is perfect for a family dinner or a potluck gathering. The combination of creamy cheese and tender chicken makes for a flavorful and filling dish that is sure to be a hit with everyone. Follow our recipe to make your own chicken spaghetti with cream cheese and Velveeta today!

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