Add Meat To Jar Spaghetti Sauce
Spaghetti is a classic Italian dish that is loved by people all over the world. It is a versatile dish that can be made in many different ways, depending on your taste and preferences. One of the most popular ways to make spaghetti is to add meat to jar spaghetti sauce. This recipe is easy to make, delicious, and perfect for a quick and easy meal any time of the week.
Ingredients
To make meaty jar spaghetti sauce, you will need the following ingredients:
- 1 jar of spaghetti sauce
- 1 pound ground beef or Italian sausage
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried basil
Instructions
Follow these simple instructions to make meaty jar spaghetti sauce:
- Heat the olive oil in a large pot over medium heat.
- Add the chopped onion and garlic and sauté until the onion is translucent, about 5 minutes.
- Add the ground beef or Italian sausage to the pot and cook, breaking it up with a spoon, until it is browned and cooked through, about 10 minutes.
- Drain any excess fat from the pot.
- Add the jar of spaghetti sauce to the pot and stir to combine.
- Add the salt, pepper, oregano, and basil to the pot and stir to combine.
- Reduce the heat to low and simmer the sauce for 20-30 minutes, stirring occasionally.
- While the sauce is simmering, cook the spaghetti according to the package instructions.
- When the spaghetti is cooked, drain it and add it to the pot with the meaty spaghetti sauce.
- Toss the spaghetti with the sauce until it is fully coated.
- Serve hot with grated Parmesan cheese on top if desired.
Variations
The great thing about this recipe is that it is very versatile. You can use any type of ground meat or sausage that you like, and you can also add other ingredients to the sauce to make it your own. Here are some variations you can try:
- Use ground turkey or chicken instead of beef or sausage for a healthier option.
- Add diced bell peppers, mushrooms, or zucchini to the sauce for extra flavor and nutrition.
- Add red pepper flakes or hot sauce to the sauce for a spicy kick.
- Use a different type of pasta, such as penne or fettuccine, instead of spaghetti.
Conclusion
Adding meat to jar spaghetti sauce is a simple and delicious way to make a classic Italian dish that everyone will love. This recipe is easy to make, versatile, and perfect for a quick and easy meal any time of the week. Whether you prefer beef, sausage, or turkey, you can customize the sauce to your liking and add your favorite ingredients for extra flavor and nutrition. So why not give it a try and enjoy a tasty and satisfying meal with your family or friends?
