One Pot Spaghetti With Jarred Sauce
If you're looking for a quick and easy meal that doesn't require a lot of prep work or clean up, then one pot spaghetti with jarred sauce is the perfect recipe for you. With just a few simple ingredients, you can have a delicious and satisfying meal on the table in under 30 minutes.
Ingredients:
Here's what you'll need to make one pot spaghetti with jarred sauce:
- 1 pound of spaghetti
- 1 jar of your favorite spaghetti sauce
- 4 cups of water
- 1 tablespoon of olive oil
- 1 teaspoon of salt
- 1 teaspoon of black pepper
- 1 teaspoon of garlic powder
- 1 teaspoon of onion powder
- 1/4 cup of grated Parmesan cheese
Instructions:
Follow these simple steps to make one pot spaghetti with jarred sauce:
- Place the spaghetti, spaghetti sauce, water, olive oil, salt, black pepper, garlic powder, and onion powder in a large pot.
- Bring the mixture to a boil over high heat.
- Reduce the heat to medium and simmer, stirring occasionally, for 15-20 minutes or until the spaghetti is cooked through and the sauce has thickened.
- Stir in the grated Parmesan cheese and serve hot.
Tips:
Here are a few tips to help you make the best one pot spaghetti with jarred sauce:
- Use a large pot to prevent the spaghetti from sticking together.
- Stir the spaghetti occasionally to prevent it from sticking to the bottom of the pot.
- Feel free to add additional spices or herbs to the sauce to suit your preferences.
- Top your spaghetti with additional Parmesan cheese, if desired.
Conclusion:
One pot spaghetti with jarred sauce is a quick and easy meal that is perfect for busy weeknights. With just a few simple ingredients and one pot, you can have a delicious and satisfying meal on the table in no time. Give this recipe a try and see just how easy it is to make!