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Using Fresh Tomatoes For Spaghetti Sauce

Fresh Tomatoes For Spaghetti Sauce

Tomatoes are a versatile ingredient that can be used in a variety of dishes. One of the most popular dishes that utilize tomatoes is spaghetti sauce. While canned tomatoes are often used, using fresh tomatoes can elevate the flavor of the sauce. In this article, we will discuss how to use fresh tomatoes for spaghetti sauce.

Choosing the Right Tomatoes

Choosing The Right Tomatoes For Spaghetti Sauce

The first step in making spaghetti sauce with fresh tomatoes is choosing the right type of tomato. Plum tomatoes are the best option as they are meatier and contain less water than other varieties. However, any ripe tomato can be used.

When selecting tomatoes, look for ones that are firm and free of blemishes. Avoid tomatoes that are too ripe as they will be too soft and will not hold up well during the cooking process.

Preparing the Tomatoes

Preparing Fresh Tomatoes For Spaghetti Sauce

Once you have selected your tomatoes, it's time to prepare them for the sauce. The first step is to remove the skins. This can be done by blanching the tomatoes in boiling water for about 30 seconds and then transferring them to a bowl of ice water. The skins should easily peel off.

Next, cut the tomatoes in half and remove the seeds. This is important as the seeds can give the sauce a bitter taste. Finally, chop the tomatoes into small pieces.

Making the Sauce

Making Spaghetti Sauce With Fresh Tomatoes

Now that the tomatoes are prepared, it's time to make the sauce. Start by sautéing garlic and onions in a large pot. Once they are translucent, add the chopped tomatoes and cook for about 10 minutes or until the tomatoes have broken down and released their juices.

Next, add any additional ingredients you like such as basil, oregano, or red pepper flakes. You can also add meat such as ground beef or Italian sausage if desired.

Finally, let the sauce simmer for at least an hour to allow the flavors to meld together. Stir occasionally and add water or chicken broth if the sauce becomes too thick.

Conclusion

Using fresh tomatoes for spaghetti sauce is a great way to elevate the flavor of this classic dish. By selecting the right tomatoes and preparing them properly, you can create a delicious and flavorful sauce that will impress your family and friends. So next time you're in the mood for spaghetti, try making your sauce from scratch using fresh tomatoes.

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