Spaghetti Squash Recipes Cut In Half
Spaghetti squash is a unique and flavorful vegetable that is perfect for a variety of dishes. The best part? It can be cut in half and used as a perfect substitute for traditional pasta in many recipes. The possibilities are endless when it comes to cooking with spaghetti squash. Here are some delicious and easy recipes to get you started!
Spaghetti Squash Carbonara
This recipe is a healthy take on the classic Italian dish. Cut a spaghetti squash in half and roast it in the oven until it's tender. While the squash is cooking, cook some bacon in a pan until it's crispy. Remove the bacon from the pan and sauté some garlic in the bacon grease. Add some heavy cream, grated parmesan cheese, and black pepper to the pan and stir until the sauce is thick and creamy. Use a fork to shred the spaghetti squash into "noodles" and add it to the pan with the sauce. Toss everything together and top with the crispy bacon.
Spaghetti Squash Stir Fry
This recipe is a healthy and flavorful twist on the classic Chinese dish. Cut a spaghetti squash in half and roast it in the oven until it's tender. While the squash is cooking, sauté some sliced onions, sliced bell peppers, and sliced mushrooms in a pan until they're tender. Add some minced garlic and ginger to the pan and sauté for another minute. Add some soy sauce, hoisin sauce, and chili garlic sauce to the pan and stir until everything is coated in the sauce. Use a fork to shred the spaghetti squash into "noodles" and add it to the pan with the veggies and sauce. Toss everything together and serve hot.
Spaghetti Squash Lasagna
This recipe is a healthy alternative to the classic Italian dish. Cut a spaghetti squash in half and roast it in the oven until it's tender. While the squash is cooking, cook some ground turkey in a pan until it's browned. Add some minced garlic, diced onions, and diced bell peppers to the pan and sauté until they're tender. Add some tomato sauce and Italian seasoning to the pan and simmer for a few minutes. Use a fork to shred the spaghetti squash into "noodles" and layer it in a baking dish with the turkey mixture and some shredded mozzarella cheese. Repeat the layers until all the ingredients are used up. Bake in the oven until the cheese is melted and bubbly.
Spaghetti Squash Pad Thai
This recipe is a healthy and flavorful twist on the classic Thai dish. Cut a spaghetti squash in half and roast it in the oven until it's tender. While the squash is cooking, sauté some sliced onions, sliced bell peppers, and sliced carrots in a pan until they're tender. Add some minced garlic and ginger to the pan and sauté for another minute. Add some fish sauce, tamarind paste, and brown sugar to the pan and stir until everything is coated in the sauce. Use a fork to shred the spaghetti squash into "noodles" and add it to the pan with the veggies and sauce. Toss everything together and top with some chopped peanuts and cilantro.
With these delicious spaghetti squash recipes, you'll never miss traditional pasta again. Give them a try and enjoy a healthy and flavorful meal!
