Spaghetti Sauce With Mushrooms And Ground Beef
If you're looking for a delicious and hearty dinner, spaghetti sauce with mushrooms and ground beef is a perfect choice. This classic Italian dish is loved by people all over the world, and it's easy to see why. The combination of juicy ground beef, earthy mushrooms, and tangy tomato sauce makes for a mouthwatering meal that's sure to satisfy your taste buds.
Ingredients
Before we get started, let's take a look at the ingredients you'll need to make spaghetti sauce with mushrooms and ground beef:
- 1 pound ground beef
- 1 onion, chopped
- 2 garlic cloves, minced
- 1 can diced tomatoes
- 1 can tomato sauce
- 1 can tomato paste
- 1 cup sliced mushrooms
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 pound spaghetti
- Parmesan cheese (optional)
Instructions
Now that we've got our ingredients, let's start cooking:
- Begin by cooking the spaghetti according to the package directions. Drain and set aside.
- In a large skillet, cook the ground beef over medium-high heat until browned. Add the onion and garlic and cook until the onion is tender.
- Add the diced tomatoes, tomato sauce, and tomato paste to the skillet. Stir to combine.
- Add the sliced mushrooms, basil, oregano, salt, and pepper to the skillet. Stir to combine.
- Bring the sauce to a simmer and let it cook for 10-15 minutes, stirring occasionally.
- Serve the spaghetti topped with the sauce and Parmesan cheese, if desired.
Variations
While spaghetti sauce with mushrooms and ground beef is delicious as-is, there are plenty of ways to customize the recipe to your liking. Here are a few ideas:
- Add some red pepper flakes for a spicy kick.
- Use ground turkey instead of ground beef for a healthier option.
- Swap out the mushrooms for another type of vegetable, such as zucchini or bell peppers.
- Add a splash of red wine to the sauce for some extra depth of flavor.
Conclusion
Spaghetti sauce with mushrooms and ground beef is a classic Italian dish that's perfect for a hearty and satisfying dinner. With just a few simple ingredients and some easy steps, you can have a delicious meal on the table in no time. So why not give it a try tonight?