Spaghetti Bolognese With Beef And Pork Mince
Spaghetti Bolognese is a classic Italian dish that has become popular all over the world. It is a hearty and delicious meal that can be prepared in many different ways. One of the most popular versions of this dish is made with beef and pork mince. In this article, we will provide you with a comprehensive recipe for Spaghetti Bolognese With Beef And Pork Mince.
Ingredients
For this recipe, you will need the following ingredients:
- 500g spaghetti
- 500g beef mince
- 500g pork mince
- 1 onion, chopped
- 2 cloves garlic, minced
- 2 cans of crushed tomatoes
- 2 tablespoons tomato paste
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1/4 cup red wine (optional)
- 1 cup beef stock
- 1/4 cup chopped fresh parsley
- 1/4 cup grated Parmesan cheese
Instructions
Follow these steps to prepare Spaghetti Bolognese With Beef And Pork Mince:
- Start by boiling the spaghetti in a large pot of salted water. Cook until al dente, according to the package instructions.
- While the spaghetti is cooking, heat the olive oil in a large saucepan over medium heat.
- Add the chopped onion and minced garlic to the saucepan and sauté for 2-3 minutes, until the onion is translucent.
- Add the beef and pork mince to the saucepan and cook until browned.
- Add the crushed tomatoes, tomato paste, salt, and black pepper to the saucepan and stir well.
- If using red wine, add it to the saucepan and stir well.
- Add the beef stock to the saucepan and stir well. Reduce the heat and simmer for 15-20 minutes, stirring occasionally.
- When the spaghetti is cooked, drain it and add it to the saucepan.
- Add the chopped parsley to the saucepan and stir well.
- Serve the Spaghetti Bolognese hot, with grated Parmesan cheese on top.
Variations
Spaghetti Bolognese can be prepared in many different ways. Here are some variations you can try:
- Use ground turkey or chicken instead of beef and pork mince.
- Add chopped vegetables such as carrots or celery to the saucepan.
- Use a different type of pasta, such as penne or linguine.
- Add a pinch of chili flakes or a dash of hot sauce to the saucepan for some heat.
- Replace the beef stock with chicken or vegetable stock.
Conclusion
Spaghetti Bolognese With Beef And Pork Mince is a delicious and filling meal that is perfect for dinner. This recipe is easy to follow and can be adapted to suit your tastes. Whether you prefer it spicy or mild, with beef or chicken, this dish is sure to become a family favorite.
