Simple Recipe For Meatballs And Spaghetti
Meatballs and spaghetti is a classic Italian dish that has been enjoyed by many for generations. It's a delicious and hearty meal that is perfect for any occasion. Whether you're making it for a family dinner or a special occasion, this recipe is sure to impress. In this article, we'll show you how to make meatballs and spaghetti from scratch, using simple ingredients that you can find in your local grocery store.
Ingredients
For the meatballs, you'll need:
- 1 pound ground beef
- 1/2 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1 egg
- 2 cloves garlic, minced
- 1/4 cup chopped fresh parsley
- Salt and pepper, to taste
For the spaghetti, you'll need:
- 1 pound spaghetti
- 1 can tomato sauce
- 1 can diced tomatoes
- 1 onion, diced
- 2 cloves garlic, minced
- 1/4 cup chopped fresh basil
- Salt and pepper, to taste
Instructions
Step 1: Make the Meatballs
In a large bowl, combine the ground beef, breadcrumbs, Parmesan cheese, egg, garlic, parsley, salt, and pepper. Mix well with your hands until all the ingredients are evenly distributed.
Form the mixture into 1-inch balls and place them on a baking sheet lined with parchment paper. Bake in a preheated oven at 350°F for 20-25 minutes, or until the meatballs are golden brown and cooked through.
Step 2: Cook the Spaghetti
Cook the spaghetti according to the package instructions until al dente. Drain and set aside.
Step 3: Make the Sauce
In a large saucepan, sauté the onion and garlic in olive oil until the onion is soft and translucent. Add the tomato sauce, diced tomatoes, basil, salt, and pepper. Simmer for 10-15 minutes, or until the sauce has thickened slightly.
Step 4: Combine the Meatballs and Spaghetti
Add the cooked meatballs to the tomato sauce and stir gently to coat. Serve the spaghetti on plates and top with the meatball sauce. Garnish with additional Parmesan cheese and fresh basil, if desired.
Conclusion
Meatballs and spaghetti is a delicious and easy-to-make meal that is perfect for any occasion. This recipe uses simple ingredients that you can find in your local grocery store, and it's a great way to feed a crowd. We hope you enjoy this recipe and make it a regular addition to your meal rotation.
