Simple Baked Spaghetti With Cream Cheese
Spaghetti is a classic Italian dish that is loved all over the world. It's a simple dish that can be made in many different ways. One of the most popular ways to make spaghetti is by baking it with cream cheese. This dish is easy to make and is perfect for anyone who loves pasta. In this article, we will show you how to make simple baked spaghetti with cream cheese.
Ingredients
Before you start making baked spaghetti, you need to gather all the necessary ingredients. Here's what you'll need:
- 1 pound of spaghetti
- 2 cups of tomato sauce
- 1 cup of cream cheese, softened
- 1 cup of shredded mozzarella cheese
- 1/2 cup of grated Parmesan cheese
- 1 tablespoon of olive oil
- 1 tablespoon of garlic powder
- 1 tablespoon of dried basil
- Salt and pepper to taste
Instructions
Now that you have all the ingredients, it's time to start making your baked spaghetti. Here are the instructions:
- Preheat your oven to 375°F.
- Cook the spaghetti according to the package instructions. Drain and set aside.
- In a large saucepan, heat the olive oil over medium heat. Add the garlic powder and dried basil and cook for 1 minute.
- Add the tomato sauce and stir well. Cook for 5 minutes.
- Remove the saucepan from heat and stir in the cream cheese until it's completely melted and combined with the sauce.
- Add the spaghetti to the saucepan and stir well to coat the spaghetti with the sauce.
- Transfer the spaghetti and sauce to a baking dish.
- Sprinkle the mozzarella and Parmesan cheese over the top of the spaghetti.
- Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
- Remove from the oven and let it cool for a few minutes before serving.
Variations
This simple baked spaghetti with cream cheese recipe is delicious as-is, but you can also make some variations to suit your taste. Here are a few ideas:
- Add some cooked ground beef or sausage to the tomato sauce for a meaty version of this dish.
- Replace the mozzarella cheese with cheddar cheese or pepper jack cheese for a different flavor.
- Top the baked spaghetti with some chopped fresh basil or parsley for a burst of freshness.
- Use a different type of pasta, such as penne or rigatoni, instead of spaghetti.
Conclusion
Baked spaghetti with cream cheese is a simple yet delicious dish that is perfect for any occasion. It's easy to make, and you can customize it to suit your taste. Whether you're making it for a family dinner or a potluck with friends, this dish is sure to be a hit. So why not give it a try?
