Recipe For Chicken Parmesan With Spaghetti
If you're looking for a delicious and hearty meal that's easy to make, look no further than chicken parmesan with spaghetti. This classic Italian dish is a crowd-pleaser that's perfect for a family dinner or a special occasion. In this article, we'll go over the ingredients you'll need and the steps you'll need to take to make this dish at home.
Ingredients
To make chicken parmesan with spaghetti, you'll need the following ingredients:
- 4 boneless, skinless chicken breasts
- 1 cup all-purpose flour
- 3 eggs
- 1 cup Italian breadcrumbs
- 1 cup grated Parmesan cheese
- 1 pound spaghetti
- 1 jar of your favorite marinara sauce
- 1 cup shredded mozzarella cheese
- 1/4 cup chopped fresh basil
- 1/4 cup olive oil
- Salt and pepper, to taste
Instructions
Here's how to make chicken parmesan with spaghetti:
- Preheat your oven to 375°F.
- Season the chicken breasts with salt and pepper.
- Place the flour in a shallow dish. Beat the eggs in another shallow dish. In a third shallow dish, mix together the breadcrumbs and Parmesan cheese.
- Dredge each chicken breast in the flour, shaking off any excess. Dip the chicken in the egg mixture, then coat it in the breadcrumb mixture. Repeat with all four chicken breasts.
- Heat the olive oil in a large skillet over medium-high heat. Add the chicken breasts and cook for 2-3 minutes on each side, until golden brown. Transfer the chicken to a baking dish.
- Cook the spaghetti according to the package instructions. Drain and set aside.
- Pour the marinara sauce over the chicken in the baking dish. Top with the shredded mozzarella cheese.
- Bake the chicken in the oven for 20-25 minutes, until the cheese is melted and the chicken is cooked through.
- Serve the chicken and sauce over the spaghetti. Garnish with chopped fresh basil.
Tips
Here are some tips to help you make the best chicken parmesan with spaghetti:
- Use a meat thermometer to make sure the chicken is cooked to an internal temperature of 165°F.
- If you don't have Italian breadcrumbs, you can use regular breadcrumbs and add Italian seasoning.
- For a healthier version, you can bake the chicken instead of frying it. Place the breaded chicken on a baking sheet lined with parchment paper and bake at 375°F for 20-25 minutes, until cooked through.
- You can use any type of pasta you like instead of spaghetti.
- If you want to make this dish ahead of time, you can bread the chicken and refrigerate it until you're ready to cook it. You can also make the sauce ahead of time and refrigerate it.
Conclusion
Chicken parmesan with spaghetti is a delicious and satisfying meal that's perfect for any occasion. With a few simple ingredients and some basic cooking skills, you can make this classic Italian dish at home. Give it a try and enjoy!