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Instant Pot Spaghetti Sauce With Frozen Beef

Are you looking for a quick and easy way to make spaghetti sauce? Then look no further than your Instant Pot! Not only can you make spaghetti sauce in a matter of minutes, but you can also use frozen beef to save even more time. In this article, we will guide you through the process of making delicious Instant Pot spaghetti sauce with frozen beef.

What You Will Need

Ingredients For Instant Pot Spaghetti Sauce

Before we get started, let's gather all the ingredients we need:

  • 1 pound frozen ground beef
  • 1 onion, chopped
  • 4 cloves garlic, minced
  • 1 can diced tomatoes
  • 1 can tomato sauce
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon olive oil

Instructions

Cooking In Instant Pot

Now that we have all the ingredients, let's get started on making the spaghetti sauce:

  1. Press the "SAUTE" button on your Instant Pot and add the olive oil.
  2. Add the chopped onion and minced garlic and sauté for 2-3 minutes until the onion is translucent.
  3. Next, add the frozen ground beef and break it up with a wooden spoon. Cook for 5-6 minutes until the beef is browned.
  4. Press "CANCEL" to turn off the sauté function.
  5. Add the can of diced tomatoes, can of tomato sauce, dried basil, dried oregano, salt, and black pepper to the Instant Pot. Stir to combine all the ingredients.
  6. Put the lid on the Instant Pot and make sure the pressure release valve is set to "SEALING".
  7. Press the "MANUAL" button and set the timer to 15 minutes on high pressure.
  8. Once the timer goes off, carefully do a quick release by turning the pressure release valve to "VENTING".
  9. Remove the lid and stir the spaghetti sauce. If it's too thin, you can press the "SAUTE" button and cook for a few more minutes to thicken it up.
  10. Your Instant Pot spaghetti sauce with frozen beef is now ready to serve over your favorite pasta.

Why Use Frozen Beef?

Frozen Beef

You may be wondering why we used frozen beef instead of fresh beef. The answer is simple: convenience. When using frozen beef, you don't have to worry about thawing it out beforehand. Plus, the Instant Pot does an excellent job of cooking frozen meat quickly and evenly.

Tips for Making Perfect Spaghetti Sauce

Tips For Making Perfect Spaghetti Sauce

Here are some tips to help you make the perfect Instant Pot spaghetti sauce:

  • Use high-quality ingredients for the best flavor.
  • Don't be afraid to adjust the seasoning to your liking.
  • If you prefer a smoother sauce, you can blend it with an immersion blender or transfer it to a regular blender.
  • Leftover spaghetti sauce can be frozen for later use.

Conclusion

Using your Instant Pot to make spaghetti sauce with frozen beef is a quick and easy way to enjoy a delicious meal without spending hours in the kitchen. With just a few simple ingredients and some basic cooking skills, you can have a flavorful and satisfying dinner on the table in no time.

Related video of Make Delicious Instant Pot Spaghetti Sauce with Frozen Beef in No Time

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