Easy Spaghetti Recipes Without Tomato Sauce
Spaghetti is a classic dish that is loved by many, but not everyone is a fan of tomato sauce. If you're looking for easy spaghetti recipes without tomato sauce, you're in luck! There are plenty of delicious alternatives to try. In this article, we'll explore some of the best options for making spaghetti without tomato sauce.
Spaghetti with Garlic and Oil
This is a classic spaghetti recipe that is simple and delicious. To make spaghetti with garlic and oil, start by cooking your spaghetti according to the package instructions. While the pasta is cooking, heat olive oil in a pan over medium heat. Add minced garlic and cook for a few minutes until it becomes fragrant. Once the pasta is cooked, drain it and add it to the pan with the garlic and oil. Toss everything together and season with salt and pepper to taste. You can also top with grated Parmesan cheese if desired.
Spaghetti with Lemon and Parmesan
If you're looking for a light and refreshing spaghetti recipe, this one is perfect. Start by cooking your spaghetti according to the package instructions. While the pasta is cooking, zest a lemon and squeeze the juice into a small bowl. When the pasta is cooked, drain it and add it back to the pot. Add the lemon zest and juice, along with grated Parmesan cheese and a drizzle of olive oil. Toss everything together and season with salt and pepper to taste.
Spaghetti with Pesto
Pesto is a flavorful sauce that is made with basil, garlic, Parmesan cheese, olive oil, and pine nuts. To make spaghetti with pesto, start by cooking your spaghetti according to the package instructions. While the pasta is cooking, make the pesto by blending together basil, garlic, Parmesan cheese, olive oil, and pine nuts in a food processor or blender. When the pasta is cooked, drain it and add it back to the pot. Add the pesto sauce and toss everything together. You can also top with additional Parmesan cheese if desired.
Spaghetti with Alfredo Sauce
Alfredo sauce is a creamy and indulgent sauce that is perfect for spaghetti. To make spaghetti with Alfredo sauce, start by cooking your spaghetti according to the package instructions. While the pasta is cooking, heat butter in a pan over medium heat. Add minced garlic and cook for a few minutes until it becomes fragrant. Add heavy cream and grated Parmesan cheese, and stir until the cheese has melted and the sauce is smooth. When the pasta is cooked, drain it and add it to the pan with the Alfredo sauce. Toss everything together and season with salt and pepper to taste.
Spaghetti with Vegetables
Adding vegetables is a great way to make spaghetti more nutritious and flavorful. To make spaghetti with vegetables, start by cooking your spaghetti according to the package instructions. While the pasta is cooking, chop up your favorite vegetables such as bell peppers, broccoli, and zucchini. Heat olive oil in a pan over medium heat and sauté the vegetables until they are tender. When the pasta is cooked, drain it and add it back to the pot. Add the sautéed vegetables and toss everything together. You can also top with grated Parmesan cheese if desired.
As you can see, there are plenty of delicious options for making spaghetti without tomato sauce. Whether you prefer a light and refreshing dish or a creamy and indulgent one, there is a recipe out there that will suit your taste. Give these recipes a try and see which one becomes your new favorite!
