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Homemade Spaghetti Sauce Recipe Using Tomato Sauce

Spaghetti is a classic Italian dish that is loved by many around the world. A major component of this dish is the sauce, which is what gives the spaghetti its flavor. While there are many store-bought spaghetti sauces available, making your own homemade spaghetti sauce using tomato sauce is not only easy but also more healthy and delicious. In this article, we will be sharing a step-by-step guide on how to make a homemade spaghetti sauce using tomato sauce.

Ingredients

To make homemade spaghetti sauce using tomato sauce, you will need the following ingredients:

  • 1 can (28 ounces) of tomato sauce
  • 1 can (14.5 ounces) of diced tomatoes
  • 1 onion, diced
  • 3 cloves of garlic, minced
  • 2 tablespoons of olive oil
  • 1 tablespoon of sugar
  • 1 teaspoon of salt
  • 1 teaspoon of dried basil
  • 1 teaspoon of dried oregano
  • 1/2 teaspoon of black pepper

Ingredients For Homemade Spaghetti Sauce

Make sure you have all these ingredients before starting the recipe.

Instructions

Follow these simple steps to make your own homemade spaghetti sauce using tomato sauce:

  1. In a large saucepan, heat 2 tablespoons of olive oil over medium heat.
  2. Add the diced onions and minced garlic to the pan and cook for 3-5 minutes, stirring occasionally, until the onions become translucent.
  3. Add the can of diced tomatoes, tomato sauce, and 1 tablespoon of sugar to the pan and stir well.
  4. Add the dried basil, dried oregano, salt, and black pepper to the pan and stir well.
  5. Bring the sauce to a simmer and let it cook for at least 30 minutes. Stir occasionally to prevent the sauce from sticking to the bottom of the pan.
  6. After 30 minutes, taste the sauce and adjust the seasoning as needed.
  7. Let the sauce cool down before using it to make spaghetti.

Homemade Spaghetti Sauce Cooking In A Pan

Variations

While the above recipe is a basic homemade spaghetti sauce using tomato sauce, you can add other ingredients to make it even more flavorful. Here are some variations you can try:

  • Add ground beef or Italian sausage to the sauce to make a meaty spaghetti sauce.
  • Add chopped bell peppers and mushrooms to the sauce to make a vegetable spaghetti sauce.
  • Add a splash of red wine to the sauce to give it a deeper flavor.
  • Add crushed red pepper flakes to the sauce to make it spicy.

Variations Of Homemade Spaghetti Sauce

Conclusion

Making your own homemade spaghetti sauce using tomato sauce is a simple and easy way to elevate your spaghetti dish. By following the above recipe, you can make a delicious and healthy spaghetti sauce that is sure to impress your friends and family. Don't be afraid to experiment with different ingredients and variations to create your own signature spaghetti sauce!

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