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Ground Beef And Spaghetti Sauce Recipes

Ground beef is a versatile ingredient that can be used in a variety of dishes. One of the most popular ways to use ground beef is in spaghetti sauce. Spaghetti sauce is a classic Italian dish that has become a staple in American cuisine. It is easy to make and can be customized to suit your taste. In this article, we will explore different ground beef and spaghetti sauce recipes that you can try at home.

Classic Spaghetti Sauce

Classic Spaghetti Sauce

Ingredients:

  • 1 pound ground beef
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 1 can (28 ounces) crushed tomatoes
  • 1 can (6 ounces) tomato paste
  • 1 tablespoon sugar
  • 1 tablespoon dried basil
  • 1 tablespoon dried oregano
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions:

  1. In a large pot, brown the ground beef over medium heat. Drain any excess fat.
  2. Add the onion and garlic to the pot and sauté until the onion is translucent.
  3. Add the crushed tomatoes, tomato paste, sugar, basil, oregano, salt, and black pepper to the pot. Stir to combine.
  4. Bring the sauce to a simmer and let it cook for at least 30 minutes, stirring occasionally.
  5. Serve the sauce over cooked spaghetti noodles.

Source: Allrecipes

Healthy Spaghetti Sauce

Healthy Spaghetti Sauce

Ingredients:

  • 1 pound ground beef
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 1 can (28 ounces) crushed tomatoes
  • 1 can (6 ounces) tomato paste
  • 1 cup chopped carrots
  • 1 cup chopped celery
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions:

  1. In a large pot, brown the ground beef over medium heat. Drain any excess fat.
  2. Add the onion and garlic to the pot and sauté until the onion is translucent.
  3. Add the crushed tomatoes, tomato paste, carrots, celery, olive oil, salt, and black pepper to the pot. Stir to combine.
  4. Bring the sauce to a simmer and let it cook for at least 30 minutes, stirring occasionally.
  5. Serve the sauce over cooked spaghetti noodles.

Source: EatingWell

Cheesy Spaghetti Sauce

Cheesy Spaghetti Sauce

Ingredients:

  • 1 pound ground beef
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 1 can (28 ounces) crushed tomatoes
  • 1 can (6 ounces) tomato paste
  • 1 cup shredded cheddar cheese
  • 1/2 cup grated Parmesan cheese
  • 1 tablespoon dried basil
  • 1 tablespoon dried oregano
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions:

  1. In a large pot, brown the ground beef over medium heat. Drain any excess fat.
  2. Add the onion and garlic to the pot and sauté until the onion is translucent.
  3. Add the crushed tomatoes, tomato paste, cheddar cheese, Parmesan cheese, basil, oregano, salt, and black pepper to the pot. Stir to combine.
  4. Bring the sauce to a simmer and let it cook for at least 30 minutes, stirring occasionally.
  5. Serve the sauce over cooked spaghetti noodles.

Source: Taste of Home

Conclusion

Ground beef and spaghetti sauce is a classic combination that is easy to make and can be customized to suit your taste. Whether you prefer a classic sauce, a healthy version, or a cheesy version, there is a recipe out there for you to try. So, next time you are looking for a quick and easy dinner idea, give one of these recipes a try!

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