Girl Meets Farm Spaghetti And Meatballs
If you're a fan of pasta dishes, you've probably tried spaghetti and meatballs at some point in your life. This classic Italian-American dish is a favorite for many, and for a good reason. It's a comforting, filling, and satisfying meal that can be enjoyed any time of the year.
But have you ever tried making spaghetti and meatballs from scratch? If not, you're in for a treat! In this article, we'll show you how to make the ultimate Girl Meets Farm spaghetti and meatballs recipe that's sure to impress your taste buds.
Ingredients
Before we get started, let's first gather all the ingredients we need. Here's what you'll need to make the meatballs:
- 1 pound ground beef
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1/4 cup milk
- 1 egg
- 1 tablespoon chopped fresh parsley
- 1 teaspoon salt
- 1/2 teaspoon garlic powder
- 1/4 teaspoon black pepper
For the spaghetti, you'll need:
- 1 pound spaghetti
- 1/4 cup olive oil
- 1/4 cup chopped onion
- 3 cloves garlic, minced
- 1 can (28 ounces) crushed tomatoes
- 1 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon red pepper flakes (optional)
- 1/4 cup chopped fresh basil
- Grated Parmesan cheese, for serving
Instructions
Making the Meatballs
1. In a large bowl, combine the ground beef, breadcrumbs, Parmesan cheese, milk, egg, parsley, salt, garlic powder, and black pepper.
2. Mix well with your hands until all the ingredients are well combined.
3. Shape the mixture into 1-inch meatballs and place them on a baking sheet lined with parchment paper.
4. Preheat your oven to 400 degrees F and bake the meatballs for 15-20 minutes, or until they're cooked through and golden brown.
Making the Spaghetti
1. Cook the spaghetti according to the package instructions until it's al dente.
2. While the spaghetti is cooking, heat the olive oil in a large skillet over medium heat.
3. Add the onion and garlic to the skillet and cook until they're soft and fragrant, about 5 minutes.
4. Add the crushed tomatoes, salt, black pepper, and red pepper flakes (if using) to the skillet.
5. Bring the sauce to a simmer and let it cook for about 10 minutes, or until it's thickened and flavorful.
6. Add the cooked spaghetti to the skillet and toss it with the sauce until it's well coated.
7. Serve the spaghetti with the meatballs on top and sprinkle some fresh basil and grated Parmesan cheese over the top.
Tips and Variations
Here are some tips and variations to help you make the perfect Girl Meets Farm spaghetti and meatballs:
- If you don't have ground beef, you can use ground pork, chicken, or turkey instead.
- For a healthier version, you can use ground turkey and whole wheat breadcrumbs.
- You can add some Italian seasoning or oregano to the meatball mixture for extra flavor.
- If you prefer a smoother sauce, you can use a food processor or blender to puree the crushed tomatoes before adding them to the skillet.
- You can add some chopped vegetables like bell peppers or mushrooms to the sauce for extra nutrition.
- If you're vegetarian, you can skip the meatballs and use some meatless substitutes like tofu or tempeh instead.
Conclusion
There you have it, an ultimate Girl Meets Farm spaghetti and meatballs recipe that's easy, delicious, and sure to impress your friends and family. Whether you're cooking for a special occasion or just craving some comfort food, this dish is always a winner. Give it a try and let us know how it turned out!
