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Baked Chicken Spaghetti With Red Sauce

Baked Chicken Spaghetti With Red Sauce

If you're looking for a comforting and flavorful meal that's easy to make, look no further than baked chicken spaghetti with red sauce. This classic dish is perfect for family dinners, potlucks, or even meal prep for the week ahead. It's a crowd-pleaser that's sure to satisfy everyone at the table.

Ingredients:

  • 1 lb. spaghetti
  • 2 tbsp. olive oil
  • 1 large onion, chopped
  • 3 cloves garlic, minced
  • 1 lb. boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1 can (28 oz.) crushed tomatoes
  • 1 tsp. dried oregano
  • 1 tsp. dried basil
  • 1 tsp. salt
  • 1/4 tsp. black pepper
  • 2 cups shredded mozzarella cheese
Baked Chicken Spaghetti With Red Sauce Ingredients

Instructions:

  1. Preheat oven to 375°F. Grease a 9x13 inch baking dish.
  2. Cook spaghetti according to package instructions. Drain and set aside.
  3. In a large skillet, heat olive oil over medium heat. Add onion and garlic and sauté until softened, about 5 minutes.
  4. Add chicken and cook until browned on all sides, about 5-7 minutes.
  5. Add crushed tomatoes, oregano, basil, salt, and pepper. Stir to combine and bring to a simmer.
  6. Add cooked spaghetti to the skillet and stir to combine with the sauce.
  7. Transfer spaghetti mixture to the prepared baking dish. Top with shredded mozzarella cheese.
  8. Bake for 25-30 minutes or until cheese is melted and bubbly.
  9. Let cool for a few minutes before serving.

Variations:

One of the great things about this baked chicken spaghetti recipe is that it's easily customizable. Here are a few ideas for how you can switch things up:

  • Use ground beef or turkey instead of chicken.
  • Add bell peppers, mushrooms, or other vegetables to the sauce.
  • Use a different type of cheese, like cheddar or parmesan.
  • Top with breadcrumbs or crushed crackers for added texture.
Baked Chicken Spaghetti With Red Sauce Variations

Why You'll Love This Recipe:

There are so many reasons to love this baked chicken spaghetti recipe:

  • It's easy to make and perfect for a busy weeknight.
  • It's a crowd-pleaser that everyone will enjoy.
  • It's a great way to use up leftover chicken or pasta.
  • It's easily customizable to suit your tastes.
  • It reheats well for meal prep or leftovers.

Conclusion:

Baked chicken spaghetti with red sauce is a classic and delicious meal that's perfect for any occasion. With just a few simple ingredients and some easy steps, you can have a comforting and flavorful meal on the table in no time. Give this recipe a try and see for yourself why it's such a crowd-pleaser!

Related video of Baked Chicken Spaghetti With Red Sauce: A Delicious and Easy Recipe

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