Spaghetti Sauce With Hot Italian Sausage
Spaghetti is one of the most popular dishes in America. It is a simple and easy-to-make dish that can be enjoyed by people of all ages. However, spaghetti can be made even more delicious by adding some hot Italian sausage to the sauce. The spicy sausage adds a kick to the dish that is sure to satisfy your taste buds. In this article, we will show you how to make spaghetti sauce with hot Italian sausage.
Ingredients
The ingredients you will need to make spaghetti sauce with hot Italian sausage are:
- 1 lb. hot Italian sausage
- 1 onion, chopped
- 3 garlic cloves, minced
- 1 can (28 oz.) crushed tomatoes
- 1 can (14.5 oz.) diced tomatoes
- 2 tbsp. tomato paste
- 1 tsp. dried basil
- 1 tsp. dried oregano
- 1 tsp. salt
- 1/2 tsp. black pepper
- 1/4 tsp. red pepper flakes
- 1/4 cup fresh parsley, chopped
- 1 lb. spaghetti
- Grated Parmesan cheese
Instructions
Follow these steps to make spaghetti sauce with hot Italian sausage:
- Remove the casings from the hot Italian sausage and break it up into small pieces.
- In a large pot or Dutch oven, cook the sausage over medium-high heat until browned, stirring occasionally.
- Add the chopped onion and minced garlic to the pot and cook until the onion is translucent, stirring occasionally.
- Add the crushed tomatoes, diced tomatoes, tomato paste, dried basil, dried oregano, salt, black pepper, and red pepper flakes to the pot and stir well.
- Bring the sauce to a simmer, then reduce the heat to low and let it simmer for 30 minutes, stirring occasionally.
- Add the chopped parsley to the sauce and stir well.
- While the sauce is simmering, cook the spaghetti according to the package instructions.
- Drain the spaghetti and divide it among four plates.
- Top each plate of spaghetti with a generous amount of sauce.
- Sprinkle grated Parmesan cheese over the top of the sauce.
- Serve hot and enjoy!
Variations
There are many variations of spaghetti sauce with hot Italian sausage that you can try, such as:
- Adding sliced mushrooms to the sauce
- Using ground beef instead of hot Italian sausage
- Adding chopped bell peppers to the sauce
- Using fresh basil instead of dried basil
- Adding a can of drained and rinsed kidney beans to the sauce
Conclusion
Spaghetti sauce with hot Italian sausage is a delicious and easy-to-make dish that is sure to please your taste buds. By following the steps outlined in this article, you can create a flavorful sauce that will be the perfect accompaniment to your spaghetti. Whether you are cooking for your family or entertaining guests, this dish is sure to be a hit. So why not give it a try today?