Recipe For Spaghetti Sauce With Tomato Sauce
Introduction
Spaghetti is one of the most popular pasta dishes in the world, and for a good reason. It's an easy-to-make meal that is both delicious and filling. However, what makes spaghetti truly special is the sauce. Spaghetti sauce can make or break the dish, and that's why we're going to share with you an easy recipe for spaghetti sauce with tomato sauce that is sure to impress your family and friends.
Ingredients
Before we dive into the recipe, let's take a look at the ingredients you'll need:
- 1 pound ground beef
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 can tomato sauce (15 ounces)
- 1 can diced tomatoes (14.5 ounces)
- 1 tablespoon Italian seasoning
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon red pepper flakes (optional)
- 1/4 cup grated Parmesan cheese
- 1 pound spaghetti
Most of these ingredients can be found in your pantry, but if you need to purchase anything, they can be easily found at your local grocery store.
Directions
Now that we have our ingredients, let's get cooking!
Step 1: Cook the Spaghetti
Fill a large pot with water and bring it to a boil. Add a pinch of salt and the spaghetti. Cook the spaghetti according to the package instructions, usually around 8-10 minutes. Drain the spaghetti and set it aside.
Step 2: Cook the Ground Beef
Heat a large skillet over medium-high heat. Add the ground beef and cook until browned, stirring occasionally. Drain any excess fat.
Step 3: Add the Onion and Garlic
Add the chopped onion and minced garlic to the skillet with the ground beef. Cook for 2-3 minutes, stirring occasionally, until the onion is translucent and the garlic is fragrant.
Step 4: Add the Tomato Sauce and Diced Tomatoes
Add the can of tomato sauce and the can of diced tomatoes (undrained) to the skillet. Stir to combine.
Step 5: Add the Seasonings
Add the Italian seasoning, salt, black pepper, and red pepper flakes (if using) to the skillet. Stir to combine.
Step 6: Simmer
Reduce the heat to low and let the sauce simmer for 20-30 minutes, stirring occasionally. This will allow the flavors to meld together and create a rich, flavorful sauce.
Step 7: Serve
Once the sauce is ready, it's time to serve! Spoon the sauce over the cooked spaghetti and top with grated Parmesan cheese.
Conclusion
And there you have it, a simple and delicious recipe for spaghetti sauce with tomato sauce that is sure to satisfy your taste buds. This recipe is perfect for any occasion, whether it's a weeknight dinner or a weekend gathering with friends and family. So grab your ingredients and get cooking!