Shrimp Stir Fry With Spaghetti Noodles
Shrimp stir fry with spaghetti noodles is a dish that combines the flavors of Asia and Italy. This dish is a favorite among many because it is easy to prepare and can be customized to suit different taste preferences. It is also a healthy meal that is packed with nutrients and is perfect for those who are trying to maintain a healthy diet.
The Benefits of Eating Shrimp Stir Fry With Spaghetti Noodles
Shrimp stir fry with spaghetti noodles is a great meal for those who are looking to eat healthier. Shrimp is a great source of protein and is low in fat, making it an excellent choice for those who are trying to lose weight. Spaghetti noodles are also a good source of fiber and are low in calories.
When combined with vegetables like bell peppers, broccoli, and mushrooms, shrimp stir fry becomes a nutrient-rich meal that is packed with vitamins and minerals. Vegetables are a great source of fiber, which helps to keep you feeling full for longer periods. They also contain antioxidants that help to protect your body from damage caused by free radicals.
Overall, shrimp stir fry with spaghetti noodles is a healthy and delicious meal that is perfect for anyone who wants to eat well without sacrificing taste.
Ingredients You Will Need
The ingredients you will need to make shrimp stir fry with spaghetti noodles include:
- 1 pound of shrimp, peeled and deveined
- 8 ounces of spaghetti noodles
- 2 tablespoons of vegetable oil
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 1 small onion, sliced
- 1 cup of broccoli florets
- 1 cup of sliced mushrooms
- 3 cloves of garlic, minced
- 2 tablespoons of soy sauce
- 1 tablespoon of honey
- 1 tablespoon of cornstarch
- 1 tablespoon of water
- Salt and pepper to taste
Preparation Instructions
To make shrimp stir fry with spaghetti noodles, follow these simple steps:
- Cook spaghetti noodles according to package instructions. Drain and set aside.
- In a small bowl, whisk together soy sauce, honey, cornstarch, and water. Set aside.
- Heat vegetable oil in a large skillet or wok over medium-high heat. Add shrimp and cook for 2-3 minutes until pink. Remove shrimp from the skillet and set aside.
- Add bell peppers, onion, broccoli, mushrooms, and garlic to the skillet. Cook for 3-4 minutes until vegetables are tender.
- Return shrimp to the skillet and add the soy sauce mixture. Stir to combine and cook for an additional 2-3 minutes until the sauce has thickened.
- Add cooked spaghetti noodles to the skillet and toss to combine with the shrimp and vegetables.
- Season with salt and pepper to taste.
- Serve hot and enjoy!
Conclusion
Shrimp stir fry with spaghetti noodles is a delicious and healthy meal that is easy to prepare and customize to suit different taste preferences. By incorporating vegetables like bell peppers, broccoli, and mushrooms, this dish becomes a nutrient-rich meal that is packed with vitamins and minerals. So, the next time you are looking for a healthy meal that is also delicious, give shrimp stir fry with spaghetti noodles a try!
