Homemade Spaghetti Sauce With Fresh Tomatoes
Spaghetti is one of the most popular dishes in the United States, and for good reason. It's easy to make, delicious, and can be customized to suit any taste. One of the best ways to elevate your spaghetti game is by making your own homemade sauce with fresh tomatoes. Not only is it healthier than store-bought sauces, but it also tastes better and is more affordable in the long run. In this article, we'll walk you through the steps to make the perfect homemade spaghetti sauce with fresh tomatoes.
Ingredients
Before we dive into the recipe, let's take a look at the ingredients you'll need:
- 10-12 fresh tomatoes
- 1 onion
- 4 garlic cloves
- 1 red bell pepper
- 1 tablespoon of olive oil
- 1 teaspoon of sugar
- 1 teaspoon of salt
- 1 teaspoon of pepper
- 2 tablespoons of tomato paste
- 1 tablespoon of dried oregano
Instructions
Now that you have all the ingredients, let's get started with the recipe:
- Peel and chop the onion, garlic, and red bell pepper.
- Cut the fresh tomatoes into small pieces.
- In a large pot, heat the olive oil over medium heat.
- Add the chopped onion, garlic, and red bell pepper to the pot and sauté until soft.
- Add the chopped fresh tomatoes to the pot and stir well.
- Add the sugar, salt, pepper, tomato paste, and dried oregano to the pot and stir well.
- Let the sauce simmer over low heat for 30-45 minutes, stirring occasionally.
- Once the sauce has thickened, remove it from the heat and let it cool.
- Blend the sauce in a blender or food processor until smooth.
- Return the sauce to the pot and heat over low heat until warm.
- And voila! Your homemade spaghetti sauce with fresh tomatoes is ready to be served.
Tips and Tricks
Here are some tips and tricks to help you make the perfect homemade spaghetti sauce with fresh tomatoes:
- Use ripe, juicy tomatoes for the best flavor.
- Don't skip the sugar – it helps balance out the acidity of the tomatoes.
- If you like a chunky sauce, skip blending the sauce at the end.
- You can customize the sauce by adding your favorite herbs and spices.
- Make a big batch of the sauce and freeze it in individual portions for later use.
Conclusion
Making your own homemade spaghetti sauce with fresh tomatoes is a great way to elevate your spaghetti game. Not only is it healthier and more affordable than store-bought sauces, but it also tastes better. By following the recipe and using our tips and tricks, you'll be able to make the perfect homemade spaghetti sauce with fresh tomatoes every time.
