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Baked Spaghetti With Pepperoni On Top

Baked Spaghetti With Pepperoni On Top: A Delicious Twist To A Classic Dish

If you're looking for a comforting meal that's easy to make and sure to please, baked spaghetti with pepperoni on top is a delicious twist to a classic dish that will leave your taste buds satisfied. This hearty meal is perfect for busy weeknights, family gatherings, or any time you want to indulge in a warm and cheesy pasta bake.

Ingredients

Ingredients

To make baked spaghetti with pepperoni on top, you'll need the following ingredients:

  • 1 pound spaghetti
  • 1 jar spaghetti sauce
  • 1 cup shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • 1 package pepperoni slices
  • 1 tablespoon olive oil
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Salt and pepper to taste

These ingredients can be easily found at your local grocery store or supermarket. You can also customize the recipe by adding your favorite herbs and spices, or substituting the pepperoni with other toppings such as sausage, ham, or bacon.

Instructions

Instructions

Now that you have all the ingredients, it's time to start cooking. Here's how to make baked spaghetti with pepperoni on top:

  1. Preheat your oven to 375°F.
  2. Cook the spaghetti according to the package instructions until al dente. Drain and set aside.
  3. In a large skillet, heat the olive oil over medium heat. Add the garlic powder and onion powder, and cook for 1-2 minutes until fragrant.
  4. Add the spaghetti sauce to the skillet, and stir to combine with the spices. Cook for 5-7 minutes, stirring occasionally, until the sauce has thickened.
  5. Add the cooked spaghetti to the skillet, and toss to coat with the sauce.
  6. Transfer the spaghetti mixture to a 9x13 inch baking dish. Sprinkle the shredded mozzarella cheese and grated Parmesan cheese on top.
  7. Arrange the pepperoni slices on top of the cheese, making sure to cover the entire surface.
  8. Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly, and the pepperoni is crispy.
  9. Remove from the oven, let cool for a few minutes, and serve hot.

That's it! Your baked spaghetti with pepperoni on top is ready to be enjoyed. This dish is perfect for feeding a crowd or for meal prep, as it can be easily reheated and enjoyed throughout the week.

Health Benefits

Health Benefits

Baked spaghetti with pepperoni on top is a hearty and satisfying meal that can provide you with several health benefits. Spaghetti is a good source of complex carbohydrates, which can provide you with sustained energy and help you feel full longer. It also contains fiber, which can aid in digestion and promote bowel regularity.

Pepperoni, on the other hand, is a processed meat that is high in fat and sodium. It's important to consume it in moderation, and to choose high-quality and low-sodium options whenever possible. You can also substitute the pepperoni with other lean proteins such as chicken, turkey, or tofu, to make the dish healthier and more nutritious.

Conclusion

Conclusion

Baked spaghetti with pepperoni on top is a delicious and easy-to-make meal that's perfect for any occasion. This classic pasta bake is sure to please everyone, from kids to adults, and can be easily customized to suit your taste preferences or dietary needs. Give it a try and enjoy a warm and comforting meal with your loved ones.

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