Spaghetti Marinara Creamy White Wine Sauce
Spaghetti marinara creamy white wine sauce is a delicious and flavorful dish that is perfect for any occasion. This dish is a combination of spaghetti noodles, marinara sauce, white wine, cream, and a variety of herbs and spices that come together to create a mouth-watering taste that will leave your taste buds wanting more. In this article, we will discuss how to make spaghetti marinara creamy white wine sauce in easy steps.
Ingredients
- 1 pound spaghetti noodles
- 1 jar marinara sauce
- 1/2 cup white wine
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- 2 cloves garlic, minced
- 1/4 teaspoon red pepper flakes
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons olive oil
Directions
1. Cook spaghetti noodles according to package instructions until al dente.
2. In a large saucepan, heat olive oil over medium heat. Add minced garlic and red pepper flakes and cook for 1-2 minutes, until the garlic is fragrant.
3. Add the marinara sauce and white wine to the saucepan, and stir to combine. Bring the mixture to a simmer and let it cook for 5-7 minutes.
4. Add the heavy cream, Parmesan cheese, salt, and black pepper to the saucepan, and stir to combine. Cook for an additional 5-7 minutes, stirring occasionally, until the sauce has thickened and reduced slightly.
5. Drain the spaghetti noodles and add them to the saucepan with the marinara sauce. Toss the noodles with the sauce until they are coated evenly.
6. Serve the spaghetti marinara creamy white wine sauce with chopped fresh parsley and additional Parmesan cheese, if desired.
Tips
- You can use any type of spaghetti noodles you prefer, such as whole wheat or gluten-free.
- If you prefer a spicier sauce, you can add more red pepper flakes or use a spicy marinara sauce.
- For a lighter version, you can substitute half-and-half for the heavy cream.
- If you don't have white wine, you can use chicken or vegetable broth instead.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
Conclusion
Spaghetti marinara creamy white wine sauce is a simple and delicious dish that can be made in just a few easy steps. With the perfect combination of spaghetti noodles, marinara sauce, white wine, cream, and herbs and spices, this dish is sure to please everyone at the table. So go ahead and give it a try, and enjoy a delicious and satisfying meal tonight!