Spaghetti All'aglio Olio E Peperoncino
Spaghetti all'aglio olio e peperoncino is a classic Italian pasta dish that is loved all around the world. It's a simple and delicious recipe that can be made in just a few minutes with a handful of ingredients. The dish is made with spaghetti, garlic, olive oil, and red pepper flakes, and it's perfect for anyone who loves a little bit of spice in their meals.
Ingredients
To make spaghetti all'aglio olio e peperoncino, you'll need the following ingredients:
- 1 pound spaghetti
- 6 cloves garlic, thinly sliced
- 1/2 cup olive oil
- 1/2 teaspoon red pepper flakes
- Salt and pepper, to taste
- Parsley, chopped, for garnish (optional)
Instructions
Here's how to make spaghetti all'aglio olio e peperoncino:
- Bring a large pot of salted water to a boil. Add the spaghetti and cook until al dente, according to package instructions.
- While the pasta is cooking, heat the olive oil in a large skillet over medium heat. Add the garlic and red pepper flakes and cook until fragrant, about 1-2 minutes. Be careful not to burn the garlic.
- When the pasta is done, reserve 1/2 cup of the pasta water and drain the rest. Add the pasta to the skillet with the garlic and red pepper flakes and toss to coat the pasta in the oil.
- If the pasta seems dry, add some of the reserved pasta water a little at a time until the desired consistency is reached.
- Season with salt and pepper to taste. Garnish with chopped parsley if desired.
Variations
While spaghetti all'aglio olio e peperoncino is delicious on its own, you can also add other ingredients to give it a little extra flavor. Here are a few variations you can try:
- Add some cooked shrimp or chicken for a protein boost.
- Sauté some sliced mushrooms and add them to the pasta.
- Add some chopped sun-dried tomatoes for a tangy twist.
- Top the pasta with some grated Parmesan cheese for added flavor.
Conclusion
Spaghetti all'aglio olio e peperoncino is a delicious and easy pasta dish that you can make in just a few minutes. It's perfect for a quick and satisfying meal, and it's sure to be a hit with anyone who loves a little bit of spice in their food. So the next time you're looking for a simple and tasty dinner idea, give this classic Italian recipe a try!