Spaghetti Al Limone Cook's Illustrated
Are you tired of the same old spaghetti dishes? Why not try something new and refreshing? Spaghetti al limone is a delicious pasta recipe that uses lemon to give it a tangy and zesty flavor. This recipe has been perfected by Cook's Illustrated, a renowned cooking magazine that specializes in creating recipes that are not only delicious but also easy to make. In this article, we will explore the ingredients and steps needed to make this mouth-watering dish.
Ingredients
To make spaghetti al limone, you will need the following ingredients:
- 1 pound of spaghetti
- 1/2 cup of grated Parmesan cheese
- 1/2 cup of heavy cream
- 1/4 cup of lemon juice
- 4 tablespoons of unsalted butter
- 1 teaspoon of grated lemon zest
- Salt and pepper to taste
Make sure to have all the ingredients ready before you start cooking.
Instructions
Now that you have all the ingredients ready, it's time to start cooking. Follow these steps to make spaghetti al limone:
- Fill a large pot with water and bring it to a boil. Add salt to the water to enhance the flavor of the spaghetti.
- Add the spaghetti to the boiling water and cook for 8-10 minutes or until it is al dente.
- While the spaghetti is cooking, melt the butter in a large skillet over medium heat.
- Add the lemon zest to the skillet and cook for 1-2 minutes or until fragrant.
- Reduce the heat to low and add the heavy cream, lemon juice, Parmesan cheese, salt, and pepper to the skillet. Stir the ingredients together until the cheese is melted and the sauce is smooth.
- Once the spaghetti is cooked, drain it and add it to the skillet with the sauce. Toss the spaghetti in the sauce until it is fully coated.
- Serve the spaghetti al limone hot, garnished with more Parmesan cheese and lemon zest if desired.
Enjoy your delicious and refreshing spaghetti al limone!
Why Spaghetti Al Limone?
Spaghetti al limone is a great dish for several reasons. First of all, it is easy to make and requires only a few ingredients. Secondly, the combination of lemon, Parmesan cheese, and heavy cream creates a rich and tangy flavor that is truly unique. Finally, this dish is a great way to add some variety to your pasta dishes and impress your family and friends with your cooking skills.
Conclusion
Spaghetti al limone is a delicious and refreshing pasta recipe that is easy to make and perfect for any occasion. With its tangy and zesty flavor, it is sure to impress your family and friends. So why not give it a try and add some variety to your pasta dishes?
