Not Your Mama's Spaghetti Sauce
Spaghetti sauce is a staple in most American households. It's easy to make, affordable and delicious. However, if you're tired of the same old spaghetti sauce recipe, it's time to try something new. Not Your Mama's Spaghetti Sauce is the perfect recipe for a delicious meal that your family will love. In this article, we'll take a closer look at this tasty recipe and how you can make it at home.
What is Not Your Mama's Spaghetti Sauce?
Not Your Mama's Spaghetti Sauce is a recipe that takes traditional spaghetti sauce to the next level. It's a combination of classic Italian flavors with a modern twist. This recipe includes ingredients such as balsamic vinegar, red wine, and fresh herbs that give the sauce a unique and delicious taste.
One of the best things about this recipe is that it's customizable. You can add more or less of certain ingredients to suit your taste. For example, if you like your spaghetti sauce on the sweeter side, you can add more balsamic vinegar. If you prefer a spicier sauce, you can add more red pepper flakes.
Ingredients
Here's what you'll need to make Not Your Mama's Spaghetti Sauce:
- 1 pound ground beef
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 can crushed tomatoes (28 ounces)
- 1 can tomato sauce (15 ounces)
- 1/4 cup balsamic vinegar
- 1/4 cup red wine
- 2 tablespoons brown sugar
- 1 tablespoon dried basil
- 1 tablespoon dried oregano
- 1 teaspoon salt
- 1/4 teaspoon red pepper flakes
Instructions
Here's how to make Not Your Mama's Spaghetti Sauce:
- In a large pot, brown the ground beef over medium-high heat, breaking it up into small pieces as it cooks. Drain any excess fat.
- Add the chopped onion and minced garlic to the pot and cook until the onion is soft and translucent, about 5 minutes.
- Add the crushed tomatoes, tomato sauce, balsamic vinegar, red wine, brown sugar, dried basil, dried oregano, salt and red pepper flakes to the pot. Stir to combine.
- Bring the sauce to a simmer and then reduce the heat to low. Cover the pot and let the sauce simmer for at least 30 minutes, stirring occasionally.
- Taste the sauce and adjust the seasonings as necessary.
- Serve the sauce over cooked spaghetti noodles and garnish with fresh basil if desired.
Why Not Your Mama's Spaghetti Sauce is Worth Trying
Not Your Mama's Spaghetti Sauce is worth trying for several reasons. First, it's a delicious twist on a classic recipe. The balsamic vinegar and red wine give the sauce a unique flavor that you won't find in traditional spaghetti sauce recipes. Second, it's easy to make. With just a few simple ingredients and some time to simmer, you can have a delicious homemade spaghetti sauce that your family will love. Finally, it's customizable. You can adjust the seasonings to suit your taste and make the recipe your own.
Conclusion
If you're looking for a new spaghetti sauce recipe to try, Not Your Mama's Spaghetti Sauce is the perfect choice. It's a delicious twist on a classic recipe that's easy to make and customizable. Give this recipe a try and see why it's worth adding to your recipe collection.