Homemade Spaghetti Sauce With Ground Turkey
Spaghetti is a classic Italian dish that is enjoyed by many people around the world. One of the best things about spaghetti is that it can be paired with a variety of sauces, making it a versatile dish. One of the most popular sauces for spaghetti is tomato sauce, and in this article, we will discuss how to make homemade spaghetti sauce with ground turkey.
Ingredients
Before we begin, let's take a look at the ingredients we will need:
- 1 pound ground turkey
- 1 can of diced tomatoes (28 ounces)
- 1 can of tomato sauce (15 ounces)
- 1 onion, chopped
- 2 cloves of garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
Now that we have our ingredients, let's get started with the instructions:
- Heat the olive oil in a large saucepan over medium heat.
- Add the ground turkey and cook until browned, breaking it up into small pieces as it cooks.
- Add the chopped onion and minced garlic to the saucepan and cook until the onion is soft and translucent.
- Add the can of diced tomatoes, tomato sauce, dried basil, dried oregano, salt, and black pepper to the saucepan.
- Stir the ingredients together and bring the mixture to a simmer.
- Lower the heat and let the sauce simmer for 20-30 minutes, stirring occasionally.
- Taste the sauce and adjust the seasoning as needed.
- Once the sauce is done, serve it over cooked spaghetti and enjoy!
Tips
Here are some tips to keep in mind when making homemade spaghetti sauce with ground turkey:
- You can add other vegetables to the sauce, such as bell peppers or mushrooms, to make it even more flavorful.
- If you prefer a smoother sauce, you can use an immersion blender to puree the diced tomatoes before adding them to the saucepan.
- If you have leftovers, you can store them in an airtight container in the refrigerator for up to 3-4 days.
- You can also freeze the sauce for up to 3 months.
Conclusion
Making homemade spaghetti sauce with ground turkey is a great way to add flavor and nutrition to your spaghetti dish. With just a few simple ingredients and some basic cooking skills, you can create a delicious and healthy sauce that your whole family will love.
