Homemade Spaghetti Sauce With Fresh Tomatoes No Meat
If you are a lover of spaghetti and want to try a healthier version without meat, then this homemade spaghetti sauce with fresh tomatoes is the perfect recipe for you. Made with fresh and natural ingredients, this sauce has a rich and tangy flavor that will leave you wanting more. The best part is that it is easy to make and can be ready in just a few minutes.
Ingredients
- 6-8 fresh tomatoes
- 1 large onion, finely chopped
- 4 garlic cloves, minced
- 2 tablespoons olive oil
- 1 tablespoon dried basil
- 1 tablespoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon red pepper flakes (optional)
Instructions
- Wash the tomatoes and cut them into small pieces.
- Heat the olive oil in a large pot over medium heat.
- Add the chopped onion and cook until it becomes soft and translucent.
- Add the minced garlic and stir for a minute until fragrant.
- Add the chopped tomatoes, dried basil, dried oregano, salt, black pepper, and red pepper flakes (if using).
- Stir well and bring the mixture to a boil.
- Reduce the heat and let the sauce simmer for about 30 minutes, stirring occasionally.
- Remove the pot from the heat and let the sauce cool down.
- Use a blender or an immersion blender to puree the sauce until it becomes smooth.
- Return the sauce to the pot and heat it up over low heat.
- Let the sauce simmer for another 10-15 minutes until it thickens.
- Adjust the seasoning to taste.
- Your homemade spaghetti sauce with fresh tomatoes is ready!
Serving Suggestions
This homemade spaghetti sauce with fresh tomatoes no meat is perfect for a variety of pasta dishes, including spaghetti, linguine, fettuccine, and more. Here are some serving suggestions:
- Serve the sauce over cooked pasta and top with grated Parmesan cheese.
- Use the sauce as a pizza sauce and add your favorite toppings.
- Use the sauce as a dipping sauce for breadsticks or garlic bread.
- Add the sauce to lasagna or baked ziti.
- Freeze the sauce in small containers and use it as a quick and healthy meal prep option.
Conclusion
This homemade spaghetti sauce with fresh tomatoes no meat is a delicious and healthy alternative to traditional spaghetti sauce. It is easy to make and can be customized to your liking by adjusting the seasoning and adding your favorite ingredients. This sauce is perfect for a variety of pasta dishes and can be used as a pizza sauce or dipping sauce as well. Try this recipe today and enjoy a flavorful and nutritious meal!
