21 Day Fix Spaghetti Sauce Store Bought
Are you on the 21 Day Fix program and looking for a quick and easy way to make a delicious spaghetti sauce? Look no further than your local grocery store! With a few simple ingredients, you can have a tasty and nutritious sauce that fits perfectly within your daily container counts.
Ingredients
To make this spaghetti sauce, you will need:
- 1 jar (24-26 oz) of store-bought tomato sauce
- 1 can (14.5 oz) of diced tomatoes
- 1 onion, diced
- 3 garlic cloves, minced
- 1 tablespoon olive oil
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
Follow these simple steps to make the spaghetti sauce:
- Heat 1 tablespoon of olive oil in a large saucepan over medium heat.
- Add the diced onion and minced garlic and sauté until the onion is translucent, about 5 minutes.
- Add the tomato sauce, diced tomatoes (undrained), dried basil, dried oregano, salt, and black pepper to the saucepan. Stir to combine.
- Bring the sauce to a boil, then reduce the heat to low and let simmer for 10-15 minutes, stirring occasionally.
- Remove the sauce from the heat and let it cool for a few minutes before blending it with an immersion blender until smooth. If you don't have an immersion blender, you can transfer the sauce to a blender and blend until smooth.
Container Counts
This spaghetti sauce fits perfectly within the 21 Day Fix program's container counts:
- 1/2 cup of sauce = 1/2 green container (vegetables) and 1/2 purple container (fruit)
Conclusion
Making a delicious and nutritious spaghetti sauce doesn't have to be complicated or time-consuming. With a few simple ingredients and a store-bought tomato sauce, you can have a tasty sauce that fits perfectly within your 21 Day Fix container counts. Give it a try and enjoy!
