Skip to content Skip to sidebar Skip to footer
Home / Spaghetti

Spaghetti Squash Recipes With Brown Sugar

Spaghetti squash is a versatile vegetable that can be used in a variety of dishes. This nutritious squash has a unique texture that resembles spaghetti noodles when cooked, making it a perfect low-carb substitute for pasta. One way to enhance the flavor of spaghetti squash is by adding brown sugar. In this article, we will explore some delicious and easy spaghetti squash recipes with brown sugar that will satisfy your sweet tooth and your hunger.

1. Brown Sugar Roasted Spaghetti Squash

Brown Sugar Roasted Spaghetti Squash

This recipe is a simple and delicious way to enjoy spaghetti squash. The brown sugar adds a subtle sweetness that complements the savory flavors of the dish.

Ingredients:

  • 1 medium spaghetti squash
  • 2 tablespoons olive oil
  • 1 tablespoon brown sugar
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions:

  1. Preheat the oven to 400°F.
  2. Cut the spaghetti squash in half lengthwise and remove the seeds.
  3. Drizzle each half with olive oil and sprinkle with brown sugar, salt, and black pepper.
  4. Place the spaghetti squash halves cut-side down on a baking sheet.
  5. Bake for 30-40 minutes, or until the squash is tender when pierced with a fork.
  6. Using a fork, scrape the flesh of the squash into spaghetti-like strands.
  7. Serve hot and enjoy!

Source: Delish

2. Spaghetti Squash with Brown Sugar Butter

Spaghetti Squash With Brown Sugar Butter

This recipe takes spaghetti squash to the next level with the addition of a sweet and savory brown sugar butter sauce. It's a perfect side dish for any meal.

Ingredients:

  • 1 medium spaghetti squash
  • 4 tablespoons unsalted butter
  • 2 tablespoons brown sugar
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions:

  1. Preheat the oven to 400°F.
  2. Cut the spaghetti squash in half lengthwise and remove the seeds.
  3. Place the squash halves cut-side down on a baking sheet and bake for 30-40 minutes, or until the squash is tender when pierced with a fork.
  4. In a small saucepan, melt the butter over medium heat.
  5. Add the brown sugar, salt, and black pepper to the saucepan and stir until the sugar has dissolved.
  6. Using a fork, scrape the flesh of the squash into spaghetti-like strands.
  7. Drizzle the brown sugar butter sauce over the spaghetti squash and toss to coat.
  8. Serve hot and enjoy!

Source: Food.com

3. Brown Sugar and Cinnamon Spaghetti Squash

Brown Sugar And Cinnamon Spaghetti Squash

This recipe is a healthy and delicious way to satisfy your sweet tooth. The combination of brown sugar and cinnamon gives the spaghetti squash a warm and comforting flavor.

Ingredients:

  • 1 medium spaghetti squash
  • 2 tablespoons olive oil
  • 2 tablespoons brown sugar
  • 1 teaspoon ground cinnamon

Instructions:

  1. Preheat the oven to 400°F.
  2. Cut the spaghetti squash in half lengthwise and remove the seeds.
  3. Drizzle each half with olive oil and sprinkle with brown sugar and cinnamon.
  4. Place the spaghetti squash halves cut-side down on a baking sheet.
  5. Bake for 30-40 minutes, or until the squash is tender when pierced with a fork.
  6. Using a fork, scrape the flesh of the squash into spaghetti-like strands.
  7. Serve hot and enjoy!

Source: The Spruce Eats

Conclusion

Spaghetti squash is a healthy and delicious alternative to traditional pasta. Adding brown sugar to spaghetti squash is a simple way to enhance the flavor of this versatile vegetable. Whether you prefer savory or sweet dishes, these spaghetti squash recipes with brown sugar are sure to satisfy your taste buds. Try them out and enjoy a tasty and nutritious meal!

Related video of Spaghetti Squash Recipes With Brown Sugar: A Sweet Twist on a Classic Dish

You may like these posts :