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Spaghetti And White Clam Sauce Recipe

Spaghetti And White Clam Sauce Recipe

Are you craving a delicious seafood pasta dish? Look no further than this amazing spaghetti and white clam sauce recipe. This dish is perfect for any occasion, from a family dinner to a special date night. And the best part is, it's incredibly easy to make!

Ingredients:

  • 1 pound spaghetti
  • 3 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1/2 teaspoon red pepper flakes
  • 2 cans (10 ounces each) chopped clams in juice
  • 1/2 cup dry white wine
  • 1/2 cup chicken broth
  • 2 tablespoons butter
  • Salt and pepper to taste
  • 1/4 cup chopped fresh parsley

Instructions:

1. Cook the spaghetti according to package directions until al dente.

2. While the spaghetti is cooking, heat the olive oil in a large skillet over medium heat. Add the garlic and red pepper flakes and cook for 1 minute, stirring constantly.

Cook The Spaghetti According To Package Directions Until Al Dente

3. Drain the clams, reserving the juice from the cans. Add the clam juice, white wine, and chicken broth to the skillet with the garlic and red pepper flakes. Bring the mixture to a boil and let it simmer for 5 minutes.

Drain The Clams, Reserving The Juice From The Cans

4. Add the clams and butter to the skillet and stir until the butter is melted and the clams are heated through.

Add The Clams And Butter To The Skillet And Stir Until The Butter Is Melted

5. Add salt and pepper to taste.

6. Drain the spaghetti and add it to the skillet with the clam sauce. Toss the spaghetti with the sauce until it is well coated.

Drain The Spaghetti And Add It To The Skillet With The Clam Sauce

7. Sprinkle the chopped parsley over the top of the spaghetti and serve immediately.

Tips:

  • Make sure to cook the spaghetti al dente so that it is firm but still tender.
  • Use a good quality dry white wine for the best flavor.
  • If you like your pasta dishes a little spicier, add more red pepper flakes to the sauce.
  • Garnish with grated Parmesan cheese for an extra burst of flavor.

Now you can enjoy a restaurant-quality seafood pasta dish in the comfort of your own home. This spaghetti and white clam sauce recipe is sure to become a family favorite!

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