Skip to content Skip to sidebar Skip to footer
Home / Spaghetti

White Sauce Pasta With Spaghetti Meat Sauce

White Sauce Pasta With Spaghetti Meat Sauce

If you're a fan of Italian cuisine, then you've probably had white sauce pasta with spaghetti meat sauce. This delicious dish is perfect for dinner parties, family gatherings, or even just a cozy night in. It's a classic comfort food that will leave you feeling satisfied and happy. In this article, we'll take a closer look at what makes this dish so special and how to make it yourself.

What is White Sauce Pasta?

White Sauce Pasta

White sauce pasta is a type of pasta dish that is made with a creamy white sauce. The sauce is typically made with butter, flour, milk, and cream. It's a versatile sauce that can be used with a variety of different types of pasta, including spaghetti, penne, and fettuccine. The sauce is rich and creamy, and it's a perfect base for adding other ingredients like vegetables, meat, or seafood.

What is Spaghetti Meat Sauce?

Spaghetti Meat Sauce

Spaghetti meat sauce, also known as bolognese sauce, is a type of pasta sauce that is made with ground meat, tomatoes, onions, garlic, and herbs. It's a hearty and flavorful sauce that is perfect for serving with spaghetti or other types of pasta. The sauce is typically simmered for several hours to allow the flavors to develop, and it's often seasoned with salt and pepper to taste.

How to Make White Sauce Pasta with Spaghetti Meat Sauce

How To Make White Sauce Pasta With Spaghetti Meat Sauce

Now that we know what white sauce pasta and spaghetti meat sauce are, let's take a look at how to make this delicious dish:

Ingredients:

  • 1 pound spaghetti
  • 1 pound ground beef
  • 2 tablespoons olive oil
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 1 can (28 ounces) crushed tomatoes
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • Salt and pepper, to taste
  • 1/2 cup butter
  • 1/2 cup flour
  • 3 cups milk
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • Parsley, chopped (for garnish)

Instructions:

  1. Bring a large pot of salted water to a boil. Add spaghetti and cook according to package instructions until al dente.
  2. In a large saucepan, heat olive oil over medium heat. Add onion and garlic and cook until softened, about 5 minutes.
  3. Add ground beef and cook until browned, breaking up the meat with a spoon as it cooks.
  4. Add crushed tomatoes, basil, oregano, salt, and pepper. Simmer for 20-30 minutes, stirring occasionally.
  5. In a separate saucepan, melt butter over medium heat. Add flour and whisk until smooth. Cook for 2-3 minutes, whisking constantly.
  6. Add milk and cream, whisking constantly until smooth. Cook for 5-7 minutes, stirring frequently, until the sauce has thickened.
  7. Add Parmesan cheese and stir until melted and smooth.
  8. Combine the spaghetti and the meat sauce in a large bowl. Pour the white sauce over the spaghetti and mix until well combined.
  9. Garnish with chopped parsley and serve hot.

Conclusion

White sauce pasta with spaghetti meat sauce is a delicious and comforting dish that is perfect for any occasion. It combines the creamy richness of white sauce pasta with the hearty flavor of spaghetti meat sauce to create a dish that is both satisfying and delicious. With this recipe, you can make this dish at home and enjoy it with your family and friends. So go ahead and give it a try!

Related video of White Sauce Pasta With Spaghetti Meat Sauce

You may like these posts :