Slow Cooker Pork Ribs In Spaghetti Sauce
Are you looking for a delicious and easy recipe that will satisfy your cravings for pork ribs in spaghetti sauce? Look no further! In this article, we will share with you a mouth-watering recipe that you can make in your slow cooker. Not only is this recipe easy to prepare, but the slow cooker will also do most of the work for you. So, let's get started!
The Ingredients You Will Need
Here are the ingredients you will need to make slow cooker pork ribs in spaghetti sauce:
- 3 pounds of pork ribs
- 1 jar of spaghetti sauce (24 ounces)
- 1 onion, diced
- 4 cloves of garlic, minced
- 1 tablespoon of olive oil
- 1 teaspoon of dried oregano
- 1 teaspoon of dried basil
- Salt and pepper to taste
Make sure to choose high-quality ingredients to ensure the best flavor for your dish.
The Preparation
Now that you have all the ingredients, it's time to prepare the dish. Follow these simple steps:
- Heat the olive oil in a large skillet over medium-high heat.
- Add the diced onion and minced garlic and cook until the onion is translucent, about 5 minutes.
- Add the dried oregano, dried basil, salt, and pepper to the skillet and stir to combine.
- Place the pork ribs in the slow cooker and pour the onion and garlic mixture on top.
- Pour the jar of spaghetti sauce over the pork ribs.
- Set the slow cooker on low and cook for 6-8 hours or until the pork ribs are tender and falling off the bone.
- Serve the pork ribs with your favorite pasta and enjoy!
Why Use a Slow Cooker?
Using a slow cooker is a great way to cook pork ribs in spaghetti sauce. The slow cooker allows the flavors to blend together over time, resulting in a delicious and tender dish. Plus, using a slow cooker is easy and convenient. You can set it and forget it, leaving you more time to do other things.
Another advantage of using a slow cooker is that it's a healthier way to cook. Slow cooking allows for the fat to melt away, resulting in a leaner and healthier meal.
Tips for Making the Best Slow Cooker Pork Ribs In Spaghetti Sauce
Here are some tips for making the best slow cooker pork ribs in spaghetti sauce:
- Choose high-quality ingredients, such as fresh herbs and spices, to ensure the best flavor.
- Trim off any excess fat from the pork ribs before cooking.
- Don't overcrowd the slow cooker. Make sure there is enough space for the pork ribs to cook evenly.
- Let the pork ribs cook for the full 6-8 hours. This will ensure that they are tender and falling off the bone.
- Don't be afraid to experiment with different herbs and spices to create your own unique flavor.
Conclusion
Slow cooker pork ribs in spaghetti sauce is a delicious and easy recipe that you can make at home. By using a slow cooker, you can create a tender and flavorful dish without spending hours in the kitchen. Just follow the simple steps and tips we've shared with you, and you'll have a mouth-watering meal in no time. Enjoy!