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Sausage And Ground Beef Spaghetti Sauce

Spaghetti is a classic dish that can be paired with a wide range of sauces. One of the most popular sauces is sausage and ground beef spaghetti sauce. This delicious sauce is packed with flavor and can be easily made at home. In this article, we will share with you a step-by-step guide on how to make the perfect sausage and ground beef spaghetti sauce.

Ingredients

Before we get started, let's take a look at the ingredients you will need:

  • 1 pound ground beef
  • 1 pound Italian sausage
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 1 can (28 ounces) crushed tomatoes
  • 1 can (6 ounces) tomato paste
  • 1 tablespoon sugar
  • 1 tablespoon dried basil
  • 1 tablespoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup chopped fresh parsley
  • 1/4 cup grated Parmesan cheese
  • 1 pound spaghetti

Ingredients For Sausage And Beef Spaghetti Sauce

Instructions

Now that you have your ingredients ready, let's get started with making the perfect sausage and ground beef spaghetti sauce:

  1. In a large pot, cook the ground beef and sausage over medium-high heat until browned, stirring frequently. Drain any excess fat.

    2. Cooking Ground Beef And Sausage For Spaghetti Sauce

  2. Add the onion and garlic to the pot and cook until the onion is soft, about 5 minutes.

    3. Cooking Onion And Garlic For Sausage And Beef Spaghetti Sauce

  3. Add the crushed tomatoes, tomato paste, sugar, basil, oregano, salt, and pepper to the pot. Stir until well combined.

    4. Adding Tomatoes And Spices To Sausage And Beef Spaghetti Sauce

  4. Reduce the heat to low and let the sauce simmer for at least 30 minutes, stirring occasionally.

    5. Simmering Sausage And Beef Spaghetti Sauce

  5. While the sauce is simmering, cook the spaghetti according to the package instructions. Drain and set aside.

    6. Cooking Spaghetti For Sausage And Beef Spaghetti Sauce

  6. Once the sauce is ready, stir in the fresh parsley and grated Parmesan cheese.

    7. Adding Parmesan Cheese To Sausage And Beef Spaghetti Sauce

  7. Serve the sauce over the spaghetti and enjoy!

    8. Delicious Sausage And Beef Spaghetti Sauce

Tips

Here are some tips to help you make the perfect sausage and ground beef spaghetti sauce:

  • Use a combination of ground beef and Italian sausage for the best flavor.
  • Be sure to drain any excess fat from the meat before adding the other ingredients.
  • Simmer the sauce for at least 30 minutes to allow the flavors to develop.
  • Stir in fresh parsley and grated Parmesan cheese just before serving for added flavor.

Conclusion

Sausage and ground beef spaghetti sauce is a classic dish that is easy to make at home. With just a few ingredients and some simple steps, you can create a delicious and flavorful sauce that is sure to impress your family and friends. Remember to use a combination of ground beef and Italian sausage, and to simmer the sauce for at least 30 minutes to allow the flavors to develop. With these tips and tricks, you'll be well on your way to making the perfect sausage and ground beef spaghetti sauce.

Related video of Sausage And Ground Beef Spaghetti Sauce: How To Make The Perfect Recipe

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