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Old Spaghetti Factory Pesto Dressing Recipe

Old Spaghetti Factory Pesto Dressing Recipe

If you are a fan of Italian cuisine, you might have heard about the Old Spaghetti Factory. It is a famous restaurant chain that has been serving delicious Italian dishes for over 50 years. One of their signature dishes is the Pesto Dressing, which is a creamy and flavorful sauce that goes well with pasta, salad, or as a dip. In this article, we will share with you the recipe for Old Spaghetti Factory Pesto Dressing, so you can enjoy it at home.

Ingredients

Old Spaghetti Factory Pesto Dressing Recipe Ingredients
  • 1 cup mayonnaise
  • 1 cup sour cream
  • 1/2 cup buttermilk
  • 1/4 cup basil pesto
  • 1/4 cup grated parmesan cheese
  • 1/4 cup grated romano cheese
  • 2 tablespoons lemon juice
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

All of the above ingredients should be easily available at your local grocery store.

Directions

Old Spaghetti Factory Pesto Dressing Recipe Directions
  1. In a large mixing bowl, combine the mayonnaise, sour cream, and buttermilk. Mix well until smooth.
  2. Add the basil pesto, parmesan cheese, romano cheese, lemon juice, garlic powder, onion powder, salt, and black pepper. Mix well until all the ingredients are well combined.
  3. Cover the bowl with plastic wrap and refrigerate for at least 2 hours, or overnight. This will allow the flavors to meld together and create a more flavorful dressing.
  4. Before serving, give the dressing a quick stir to make sure all the ingredients are evenly distributed.
  5. You can serve the dressing with pasta, salad, or use it as a dip. Enjoy!

This recipe yields about 3 cups of dressing, which should be enough for a family dinner or a small party. You can also adjust the amount of ingredients to make a smaller or larger batch, depending on your needs.

Tips

Old Spaghetti Factory Pesto Dressing Recipe Tips
  • If you don't have buttermilk, you can make a substitute by mixing 1 cup of milk with 1 tablespoon of lemon juice or vinegar. Let it sit for 5 minutes before using it in the recipe.
  • If you don't have basil pesto, you can make your own by blending fresh basil leaves, garlic, parmesan cheese, pine nuts, and olive oil in a food processor. Adjust the ingredients to your liking.
  • If you want a thinner dressing, you can add more buttermilk or milk to the recipe. If you want a thicker dressing, you can reduce the amount of buttermilk or sour cream.
  • You can store the leftover dressing in an airtight container in the refrigerator for up to a week. Give it a stir before using it again.

Conclusion

The Old Spaghetti Factory Pesto Dressing is a delicious and versatile sauce that you can easily make at home. With just a few simple ingredients and easy-to-follow directions, you can enjoy the same flavor and taste as the restaurant version. Whether you serve it with pasta, salad, or use it as a dip, this dressing is sure to become a family favorite. So go ahead and give it a try!

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