Homemade Spaghetti Sauce In Crock Pot With Fresh Tomatoes
Spaghetti sauce is a staple in most homes, and nothing beats the flavor of homemade sauce made with fresh ingredients. Making spaghetti sauce in a crockpot is a great way to save time and create a delicious meal for your family. In this article, we will show you how to make homemade spaghetti sauce in a crockpot with fresh tomatoes.
Ingredients:
The following ingredients are needed to make homemade spaghetti sauce in a crockpot with fresh tomatoes:
- 10-12 fresh tomatoes
- 1 onion, chopped
- 4 garlic cloves, minced
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1/2 teaspoon black pepper
- 1/2 teaspoon red pepper flakes
- 1 tablespoon tomato paste
- 1/2 cup red wine
- 1 bay leaf
Instructions:
Follow these simple steps to make homemade spaghetti sauce in a crockpot with fresh tomatoes:
- Wash the tomatoes and cut off the stem. Cut the tomatoes into quarters and remove the seeds.
- Heat the olive oil in a pan over medium heat. Add the onions and garlic and sauté until they are soft and translucent.
- Add the tomatoes, salt, basil, oregano, black pepper, and red pepper flakes to the pan. Cook for 5-10 minutes until the tomatoes start to break down.
- Transfer the tomato mixture to a crockpot. Add the tomato paste, red wine, and bay leaf. Stir to combine.
- Cover the crockpot and cook on low for 6-8 hours or on high for 3-4 hours.
- Remove the bay leaf and use an immersion blender to blend the sauce until it is smooth.
- Taste the sauce and adjust the seasoning as needed.
- Serve the sauce over your favorite pasta and enjoy!
Why make spaghetti sauce in a crockpot?
Making spaghetti sauce in a crockpot has several benefits:
- Time-saving: You can make the sauce ahead of time and let it cook all day, freeing up your time for other activities.
- Flavorful: Slow cooking allows the flavors to develop and intensify, resulting in a delicious sauce.
- Easy clean-up: Cooking everything in one pot makes for easy clean-up.
Conclusion
Making homemade spaghetti sauce in a crockpot with fresh tomatoes is not only easy but also delicious. The slow cooking process allows the flavors to develop and intensify, resulting in a flavorful sauce that your family will love. Give this recipe a try and enjoy a delicious meal with your loved ones.