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Garlic Shrimp Fettuccine Old Spaghetti Factory

Garlic Shrimp Fettuccine is a classic Italian dish that has won the hearts of many food lovers around the world. The dish is a perfect combination of succulent shrimp, creamy fettuccine, and a generous amount of garlic that gives it a unique and delicious flavor. One of the best places to enjoy this dish is at the Old Spaghetti Factory, a popular Italian restaurant chain with locations all over the United States.

The Old Spaghetti Factory: A Brief History

The Old Spaghetti Factory was founded in 1969 by Guss Dussin, an Italian immigrant who had a passion for cooking. The first restaurant was located in Portland, Oregon, and quickly became a favorite among locals. Today, the chain has over 40 locations across the United States, serving delicious Italian dishes to customers of all ages.

Old Spaghetti Factory Restaurant

What Makes Garlic Shrimp Fettuccine at Old Spaghetti Factory So Special?

Garlic Shrimp Fettuccine at the Old Spaghetti Factory is a must-try for seafood lovers. The dish is made with succulent shrimp that are sautéed in garlic and butter and served on a bed of creamy fettuccine pasta. The dish is then topped with Parmesan cheese and fresh parsley, giving it a burst of flavor and aroma.

Garlic Shrimp Fettuccine

One of the things that makes Garlic Shrimp Fettuccine at the Old Spaghetti Factory so special is the quality of ingredients used. The shrimp is fresh and succulent, and the pasta is made in-house using only the finest ingredients. The garlic is sautéed to perfection, giving the dish its signature flavor.

How to Make Garlic Shrimp Fettuccine at Home

If you are a fan of Garlic Shrimp Fettuccine at the Old Spaghetti Factory, you can recreate the dish at home. Here's a simple recipe that you can try:

Ingredients:

  • 1 pound of fettuccine pasta
  • 1 pound of shrimp, peeled and deveined
  • 1/2 cup of butter
  • 1/4 cup of olive oil
  • 6 cloves of garlic, minced
  • 1/2 cup of heavy cream
  • 1/2 cup of Parmesan cheese, grated
  • Salt and pepper to taste

Instructions:

  1. Cook the fettuccine pasta according to the package instructions, until al dente.
  2. While the pasta is cooking, heat the butter and olive oil in a large skillet over medium heat.
  3. Add the minced garlic to the skillet and cook for 1-2 minutes, until fragrant.
  4. Add the shrimp to the skillet and cook for 3-4 minutes, until pink and cooked through.
  5. Remove the shrimp from the skillet and set aside.
  6. Add the heavy cream to the skillet and bring to a simmer.
  7. Add the Parmesan cheese to the skillet and stir until melted and combined.
  8. Season the sauce with salt and pepper to taste.
  9. Add the cooked fettuccine pasta to the skillet and toss to coat with the sauce.
  10. Add the cooked shrimp to the skillet and toss to combine.
  11. Garnish with fresh parsley and Parmesan cheese, if desired.

Final Thoughts

Garlic Shrimp Fettuccine at the Old Spaghetti Factory is a mouthwatering Italian delight that is sure to satisfy your cravings for seafood and pasta. The dish is made with high-quality ingredients and is bursting with flavor and aroma. Whether you are a fan of Italian cuisine or just looking for a delicious meal, Garlic Shrimp Fettuccine is a must-try at the Old Spaghetti Factory.

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